Paneer Paratha, Hunzai Handi And Cake Rusk by Chef Tahir Chaudhry Paneer Paratha is prepared with Frozen Paratha, Cheese and Green Vegetables and served with Raita. Hunzai Handi is a Pakistani Main Course, prepared with Chicken, Yogurt and Cream and served with Raita, Salad and Naan. Cake Rusk is prepared with Flour, Butter and Eggs and served with Tea. Views:3786 | Rating:
Aloo Ka Paratha Recipe Aloo Ka Paratha is tasty and spicy dish. Boiled potatoes are mashed and mixed with green chilies. Then spread on rolled dough and rolled again. Then cooked on tawa with butter and served with raita. Views:3874 | Rating:
Puri Paratha Puri Paratha is common dish in Pakistan. It is prepared with maida and flour. It is served with BBQ dish. Views:5457 | Rating:
Paratha Naan by Rida Aftab Rida Aftab has made Paratha Naan with Her Own Style. It is prepared with Mince, stuffed in Dough and Baked. Views:2531 | Rating:
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