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Afghani Pulao By Zubaida Recipes (Page 127)

3195 results found.
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  • Chicken Ka Badami Korma by Zubaida Tariq
    Zarnak Sidhwa cooked Chicken Ka Badami Korma that is much tasty to eat and you can serve with tandoor. She cooked it in her Handi show on Masala TV
    Views: 3202 | Rating:
  • Lebanese Kabab by Zubaida Tariq
    Lebanese Kabab is Lebanese Dish. It is Delicious Dish. It is prepared with Mince, Macaroni and Vegetables.
    Views: 3748 | Rating:
  • Achari Fish Tikka by Zubaida Tariq
    Achari Fish Tikka is delicious dish. It is simple & easy recipe to make it. Must try this dish and surprise your family.
    Views: 2300 | Rating:
  • Cheesy Garlic Bread by Zubaida Tariq
    Cheesy Garlic Bread is a Starter Dish, prepared with Garlic Bread, Cheese & Mushrooms and baked in Oven. It is usually served in Restaurants.
    Views: 2997 | Rating:
  • Boti Kabab by Zubaida Tariq
    Boti Kabab is an Indian Dish. It is Delicious Dish and served as Starter. It is prepared with Beef and served in Skewers.
    Views: 3145 | Rating:
  • Sweet Chili Chicken by Zubaida Tariq
    Sweet Chili Chicken is sweet main course dish. It has sweetness of chili sauce and ketchup. It is served with rice or roti.
    Views: 2714 | Rating:
  • Fish Biryani And Mooli Ka Paratha by Zubaida Tariq
    Recipe of cooked Fish Biryani And Mooli Ka Paratha in Handi show on Masala TV
    Views: 4947 | Rating:
  • Malai Seekh Kabab by Zubaida Tariq
    Malai Seekh Kabab is BBQ Dish. It is also very Popular & Common Dish in Pakistan. It is usually prepared in Eid-ul-Adha. It is Delicious Dish, served with Raita, Paratha or Naan.
    Views: 5983 | Rating:
  • Chicken & Paneer Dumplings by Zubaida Tariq
    Chicken & Paneer Dumplings a Savoury Dish, prepared with Chicken & Cheese, coated with Flour and served with Ketchup or Sauce. It can be served as Starter, Appetizers & Snacks or Refreshment.
    Views: 1932 | Rating:
  • Hari Mirch Aur Kalonji Ka Achar by Zubaida Tariq
    Hari Mirch Aur Kalonji Ka Achar is spicy dish. It is usually eaten in breakfast.
    Views: 5726 | Rating:
  • Khoye Ki Mithai by Zubaida Tariq
    Khoye Ki Mithai is Delightful Dessert. It is Different Dessert.
    Views: 2422 | Rating:
  • Daal Makhni And Bheja Fry by Zubaida Tariq
    Daal Makhni is prepared with Masoor Lentil, Cream and Butter and served with hot Plain Rice. Bheja Fry is prepared with Brain, garnished with Green Chilies, Green Coriander and Ginger.
    Views: 3610 | Rating:
  • Peshawari Chapli Kabab by Zubaida Tariq
    Peshawari Chapli Kabab is Traditional Dish of Pakistan. It is common dish of Pashtun Cuisine. It is prepared with Beef Mince & Tomato in Center. It is prepared Flat and served with Raita & Naan.
    Views: 5301 | Rating:
  • Mutton Tikka Masala by Zubaida Tariq
    Mutton Tikka Masala is Popular Dish in Pakistan. It is specially eaten in Eid-ul-Adha in Pakistan. Without this Dish, Eid is not completed. It is BBQ or Grilled and served with Raita.
    Views: 1978 | Rating:
  • Chicken Khichdi(Lunchbox) by Zubaida Tariq
    Recipe of Chicken Khichdi(Lunchbox) by Cooking ExpertZubaida Tariq on Masala Tv.
    Views: 8027 | Rating:
  • Aloo Cholay Chat By Zunaida Tariq
    Recipe of Aloo Cholay Chat By Cooking Expert Zubaida Tariq
    Views: 16608 | Rating:
  • Chicken Hotpot And Strawberry Yogurt
    Recipe of Chicken Hotpot And Strawberry Yogurt by Zubaida Tariq in Handi on Masala TV
    Views: 3064 | Rating:
  • Bengali Mutton Curry by Zubaida Tariq
    Bengali Mutton Curry is a Spicy Bengali Cuisine, prepared with Mutton, Red Chilies & Green Chilies and served with Plain Rice or Roti. Its origin ins Bengal.
    Views: 2728 | Rating:
  • Keema Bhari Shimla Mirch by Zubaida Tariq
    Keema Bhari Shimla Mirch is Healthy Dish. It has Unique Taste. It is Easy dish you can make at home.
    Views: 4391 | Rating:
  • Chicken Charga by Zubaida Tariq
    Chicken Charga is delicious & deep fried dish. It is Lahore, Pakistan dish. It is deep fried in oil and it is served with raita & naan.
    Views: 2724 | Rating:
  • Yakhni Main Mash Ki Daal by Zubaida Tariq
    Yakhni Main Mash Ki Daal is new variety of daal recipe. Daal is cooked in stock. It is served with chapati or naan.
    Views: 3643 | Rating:
  • Hara Masala Machli Ki Karahi by Zubaida Tariq
    Hara Masala Machli Ki Karahi is spicy & tasty Pakistani Seafood Dish. It is prepared with Fish, Tomatoes & Green Chilies, garnished with Ginger, cooked in Wok and served with Naan & Raita. It is usually served as Night Meal.
    Views: 2474 | Rating:
  • Mixed Pakora Platter by Zubaida Tariq
    Mixed Pakora Platter is a Fried Dish. It is served as Appetizers and Snacks or at Tea Time. It is very Common Dish in Pakistan. It is usually served in Iftar in Holy Month of Ramadan. It is served with Sauce or Ketchup.
    Views: 2474 | Rating:
  • Fish Fry And Khoobani Ka Meetha by Zubaida Tariq
    Fish Fry is prepared with Fish and Spices and Dipped in Egg and Gram Flour mixture and served with Naan and Tamarind Chuntey. Khoobani Ka Meetha is a Dessert, prepared with Dry Apricots, Cream and Milk and served Chilled.
    Views: 4189 | Rating:
  • Chicken Haleem And Lab-e-Shireen by Zubaida Tariq
    Chicken Haleem is prepared with Chicken, Wheat and Gram Lentils and served with Lemon, Coriander Leaves and hot Naan. Lab-e-Shireen is a Dessert, prepared with Milk, Pineapple and Cream, garnished with Noodle and Nuts and served chilled.
    Views: 4505 | Rating:
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