Parda Chilman Biryani by Shireen Anwer Parda Chilman Biryani is Innovative & Unique Biryani. It is prepared with Mutton, covered with Butter & Flour Parda Dough, brushed with Eggs and baked. Views:4785 | Rating:
Lahori Karahi Lahori Karahi is delicious karahi. It is traditional Lahori, Pakistan dish. It is prepared with mutton. Cooked in pressure cooker and then cooked with yogurt & butter in wok. Serve with raita and naan. Views:13626 | Rating:
Spicy Chaap Biryani Spicy Chaap Biryani is tasty and spicy biryani. Mutton chops is marinated and cooked. Then mixed with rice, vegetables & yogurt, simmered and give smoke of coal. Views:3020 | Rating:
Bhuna Keema Karahi Recipe Bhuna Keema Karahi is delicious dish. Mince is cooked with tomatoes, green chilies and onion. Then garnished with coriander leaves and serve with naan. You can use chicken, mutton or beef mince. Views:2439 | Rating:
Plain Kabab Biryani by Rida Aftab Plain Kabab Biryani is little bit different rice dish. It is prepared with mince. You can try with beef or chicken or mutton mince. Views:1889 | Rating:
Pasanda Badami Karahi by Shireen Anwer Pasanda Badami Karahi is Spicy Desi Karahi Dish, prepared with Mutton or Beef, marinated with Curd & Green Chilies, garnished with Mint Leaves and served with French Fries, Naan & Raita. Views:3477 | Rating:
Curry Soup Curry Soup is amazing soup. It is prepared with mutton bones. You must try this different soup at home. Views:1785 | Rating:
Balochi Namkeen Sajji Balochi Namkeen Sajji is traditional Balochi dish. It is prepared with mutton leg & baked in oven. Views:6489 | Rating:
Dahi Vegetable Chops Recipe Dahi Vegetable Chops is tasty dish. It is prepared with mixed vegetables, yogurt and chops. You can use mutton chops or lamb chops. Serve with rice. Views:2428 | Rating:
Leg Roast by Zubaida Tariq Zubaida Tariq has made Leg Roast with Simple Method. It is prepared with Mutton Leg and served with Potatoes. It can be prepared in Eid-ul-Adha. Views:4108 | Rating:
BBQ Chicken Liver Recipe BBQ Chicken Liver is tasty bbq dish. Chicken liver is marinated with ginger, garlic and onion paste. Then coated with yogurt mixture and grilled or baked or fried. Serve with lemon. You can make also make it with beef or mutton. Views:2264 | Rating:
Seekh Kabab Recipe Seekh Kabab is tasty and very common kabab in Pakistan. Mince is chopped with spices and bread slices. Then mixed with green chilies, coriander leaves & egg and made seekh kabab. Then fry it or bbq it and serve with chutney and naan or paratha. You can prepare it with chicken or beef or mutton mince. Views:11914 | Rating:
Arvi Gosht Arvi Gosht is tasty dish. Combination of arvi and mutton is amazing. Try this different dish. Views:3113 | Rating:
Pulao Biryani by Shireen Anwer Shireen Anwer has made Pulao Biryani with her own recipe. It has taste of Pulao & Biryani. You can make this dish at home on Eid-ul-Adha with Mutton or Beef. Views:15069 | Rating:
Chatpattay Beef Balls Recipe Chatpattay Beef Balls is spicy & tasty snack dish. It is prepared with mutton/beef mince, green chilies, bread slices & red chilies, dipped in eggs and coated with bread crumbs. Deep fried and serve with ketchup or sauce. Views:2048 | Rating:
Fried Kaleji And Badami Kulfi by Zubaida Tariq Fried Kaleji is prepared with Mutton Liver and Green Vegetables and served with Plain Rice or Naan. Badami Kulfi is a Frozen Dessert, prepared with Milk, Khoya and Flour and served with Vermicelli. Views:5159 | Rating:
Pan Fried Chicken Stroganoff Pan Fried Chicken Stroganoff is Russian dish. Chicken is marinated & cooked. Stock is prepared with mutton & vegetables and cooked in pressure cooker. Then chicken is mixed with stock & mushroom sauce and served with rice or pasta or dinner roll. Views:1939 | Rating:
Sindhi Biryani Recipe Sindhi Biryani is prepared with chicken, rice, tomatoes and green chilies. Chicken is fried with tomatoes & green chilies. Then simmered with rice and served with raita and salad. You can make it with beef or mutton. Views:6245 | Rating:
Haryali Chicken Boti And Kichra by Shireen Anwer Haryali Chicken Boti is prepared with Chicken, Green Vegetables and Cream and served with Onion, Lemon, Raita and hot Naan. Kichra is a Main Course, prepared with Mutton, Wheat, Chana, Moong, Mash, Masoor and Arhar Lentil and garnished with Green Coriander, Green Chilies and Lemon. Views:6049 | Rating:
Shahi Tukray And Delhi Ki Zafrani Biryani by Riffat Ehsan Shahi Tukray is a Mughlai Dessert Cuisine, prepared with Bread, Milk and Cardamom. Delhi Ki Zafrani Biryani is an Indian Cuisine, prepared with Mutton, Milk and Saffron. Views:3596 | Rating:
Kofta Spaghetti Recipe Kofta Spaghetti is prepared with chicken, spaghetti and tomato sauce. Kofta is prepared with chicken mince and grinded with spices. Then cooked in tomato sauce and served on top of boiled spaghetti. You can also use mutton or beef mince. Views:4746 | Rating:
Lamb & Green Olive Stew And Onion Rings With Fish & Chips by Chef Gulzar Lamb And Green Olive Stew is a Main Course, prepared with Mutton, Olive and Vegetables. Onion Rings With Fish & Chips is a Main Course, prepared with Fish, Onions and Potatoes, coated with Bread Crumbs, dipped in Eggs and served with Sauce. Views:2302 | Rating:
Masala Fries Recipe Masala Fries is spicy fries. Boiled potatoes fingers are mixed with rice flour and corn flour. Then deep fried in oil and tossed with chaat masala, bbq masala & salt. Then topped with tomato ketchup & mayo garlic sauce and served hot. Views:4193 | Rating:
Prawn Masala Prawn Masala is delicious dish. Masala is prepared with tomatoes and cooked with prawns & green chilies. Serve with rice. Views:2399 | Rating:
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