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Bhunay Masalay Ke Fried Fish Recipes (Page 110)

3106 results found.
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  • Fried Scallops
    Crispy scallops
    Views: 1807 | Rating:
  • Hunzai Chargha Recipe
    Hunzai Chargha is delicious dish. Chicken is marinated with sauces, cream & yogurt. Fried and serve with raita. Make it in Eid.
    Views: 3287 | Rating:
  • Mirchon Ka Salan Recipe
    Mirchon Ka Salan is spicy dish. Green chilies is fried. Then simmered with spices and tamarind pulp. Serve with naan.
    Views: 2880 | Rating:
  • Namak Paray Recipe
    Namak Paray crunchy snack of India and Pakistan. It is prepared with maida & cumin and deep fried. Make it in Ramadan.
    Views: 5456 | Rating:
  • Reshmi Kabab Recipe
    Reshmi Kabab is delicious BBQ dish. It is prepared with chicken mince. It is shallow fried. You can grill it. Serve wit paratha and raita.
    Views: 5567 | Rating:
  • Chicken 65 Recipe
    Chicken 65 is delicious dish. Chicken is marinated with ginger garlic paste, corn starch, maida, egg & spices and deep fried in oil. Then mixed with yogurt gravy and served.
    Views: 18066 | Rating:
  • Potato Wedges by Rauf Abbasi
    Potato Wedges is a Sideline Dish. It is prepared with Potatoes & Red Chilies, coated with Maida and deep fried in Oil. It is usually served with Steak.
    Views: 2228 | Rating:
  • Zafrani Raan by Shireen Anwer
    Zafrani Raan is a Main Course, prepared with Mutton Leg, Raw Papaya, Yogurt and Saffron and served with Fried Potatoes and Boiled Eggs.
    Views: 9023 | Rating:
  • Fatteh
    Fatteh is Southern Levantine dish. Naan is fried and set on base of oven proof dish. Topped with yogurt, chicken, pine nuts and parsley.
    Views: 1745 | Rating:
  • Lachay Dar Parathay Recipe
    Lachay Dar Parathay is common paratha in Pakistan. Maida is kneaded with milk and fried in ghee on tawa. Serve with sooji ka halwa.
    Views: 2836 | Rating:
  • Malpura Recipe
    Malpura is delicious sweet dish. Maida, sugar, eggs, semolina & yellow color are mixed and made thick batter with water. Then fried in oil like pancake and serve with malai or rabri.
    Views: 7999 | Rating:
  • Meethay Paray Recipe
    Meethay Paray is sweet snack. It is prepared with maida, mixed with ghee, cut in shaped and fried. Then dip in sugar syrup and served. Make in Ramadan.
    Views: 2633 | Rating:
  • Veg Pakoras
    Vegetable Pakora is a simple, fast yet delicious dish. These battered and deep fried vegetable bits are great served by themselves as a snack or as an appetizer or side dish.
    Views: 6155 | Rating:
  • Bhindi Gosht Recipe
    Bhindi Gosht is tasty dish. It is prepared with boiled mutton, fried okra, yogurt and green chilies. Serve with raita and naan.
    Views: 3901 | Rating:
  • Mong Bean Salad
    Mong Bean Salad is amazing salad. It is prepared with mong bean noodles, prawns and Thai red chilies. You can prepare it with fish, chicken or meat.
    Views: 2000 | Rating:
  • Jalebi Recipe
    Jalebi is very popular sweet dessert in India and Pakistan. It is prepared with maida and deep fried in circle shape. Then dipped in sugar & rose water syrup and serve hot. You can make it at home easily.
    Views: 4322 | Rating:
  • Meethay Samosay Recipe
    Meethay Samosay is sweet snack dish. Maida is roasted and mixed with coconut, sugar & nuts. Then filled in samosa wraps and fried in oil. Serve hot.
    Views: 3816 | Rating:
  • Keemay Ky Samosay Recipe
    Keemay Ky Samosay is prepared with mince, onion, green chilies and coriander leaves. Then filled in maida wraps and fried. Served with sauce or ketchup and tea.
    Views: 2905 | Rating:
  • Kerala Paratha Recipe
    Kerala Paratha is popular South India dish. It is prepared with maida, wheat flour, milk and eggs. Mixed, made balls and fried.
    Views: 1849 | Rating:
  • Cheesy Keema Recipe
    Cheesy Keema is delicious dish. It is prepared with mince and tomatoes. Then fried and cooked. Then topped with coriander leaves & cheese and serve with naan or paratha.
    Views: 2529 | Rating:
  • Arabic Paratha
    Arabic Paratha is amazing dish. Chicken mince mixture and vegetables is stuffed in parathay. Shaped in square and deep fried. You can make it at home easily.
    Views: 3603 | Rating:
  • Matar Ky Parathay Recipe
    Matar Ky Parathay is tasty dish. Peas is chopped, mixed with spices and stir fried. Then stuffed in roti and cooked on tawa. Serve with raita.
    Views: 1579 | Rating:
  • Chicken Noodle Laska
    Chicken Noodle Laska is popular spicy noodle soup in Indonesia, Malaysia and Singapore (Peranakan). It is prepared with rice noodles, chicken & coconut milk. It can be prepared with fish or prawn.
    Views: 1966 | Rating:
  • Cheelay Recipe
    Cheelay is amazing dish. It is like pancake. Batter is prepared with moong daal, maash daal, green chilies & eggs and blended. Then fried on both sides with oil. Serve with chutney.
    Views: 1626 | Rating:
  • Batata Vada Recipe
    Batata Vada is popular starter of India. Balls is prepared with potatoes and spices. Then dipped in gram flour batter and deep fried. Serve with chutney.
    Views: 4598 | Rating:
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