Haryali Chicken Boti And Kichra by Shireen Anwer Haryali Chicken Boti is prepared with Chicken, Green Vegetables and Cream and served with Onion, Lemon, Raita and hot Naan. Kichra is a Main Course, prepared with Mutton, Wheat, Chana, Moong, Mash, Masoor and Arhar Lentil and garnished with Green Coriander, Green Chilies and Lemon. Views:6044 | Rating:
Aloo Chanay Ki Tarkari by Chef Gulzar Aloo Chanay ki Tarkari is Breakfast Dish. It is served with Halwa & Puri. It is prepared with Chickpeas & Potatoes and garnished with Coriander Leaves. Views:4346 | Rating:
Lahori Puri by Shireen Anwar Lahori Puri is Pakistani dish. It is prepared with flour & semolina, dipped in sugar syrup and served as breakfast or snack. It is served with halwa & bhaji. Views:7537 | Rating:
Potato Bhaji Potato Bhaji is vegetable dish. It can be served as light meal. It is usually served in breakfast with halwa puri. Views:4370 | Rating:
Shola Shola is similar to haleem dish. It is prepared with mince, rice, daal and vegetables. Garnished with bhagar, coriander leaves & green chilies and serve. Views:3575 | Rating:
Gol Gappay by Shireen Anwer Gol Gappay is prepared with Semolina and Mash Daal Flour, filled with Potato and served with Green Chili, Mint Leaves and Garlic Water. Views:8564 | Rating:
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