Chicken Cheese Paratha Recipe Chicken Cheese Paratha is delicious and tasty paratha. Dough is prepared with maida, kneaded and rolled in thin roti. Chicken is marinated with yogurt & spices mixture and fried. Then stuffed in roti with cream cheese, mozzarella cheese & cheddar cheese and cover with second roti. Then fried and serve with raita. Views:5335 | Rating:
Lemon Cake With Lemon Frosting And Chocolate Custard by Chef Asad Today Chef Asad made some delicious desserts. Lemon cake is the flavor cake that is must try plus it include Lemon Frosting. Chocolate custart is same dish but with some new recipe to make it more tasty. Watch video to see both recipes, ingredients details plus with some tips. Views:3309 | Rating:
Arabic Paratha Arabic Paratha is amazing dish. Chicken mince mixture and vegetables is stuffed in parathay. Shaped in square and deep fried. You can make it at home easily. Views:3501 | Rating:
Paratha Pudding Recipe Paratha Pudding is new and amazing dessert. Parathay is spread in baking dish. Topped with milk & eggs mixture, butter and raisins. Then baked and served. Views:1389 | Rating:
Kerala Paratha Recipe Kerala Paratha is popular South India dish. It is prepared with maida, wheat flour, milk and eggs. Mixed, made balls and fried. Views:1791 | Rating:
Ghosht Dilruba And Badami Kheer Recipe of Ghosht Dilruba And Badami Kheer by Chef Asad in Lazzat With Asad on Metro One Views:2777 | Rating:
Beef Paratha Roll by Chef Gulzar Beef Paratha Roll is Tasty Dish. Chef Gulzar has made this dish easy & simple. It can be served as Appetizers or Snacks with Chutney, Sauce or Ketchup. Views:3109 | Rating:
Lauki Chane Ki Daal,lauki Seekh Kabab And Lauki Ka Raita by Chef Asad Chef Asad made some delicious recipes with Lauki. He made Lauki Chane Ki Daal that could be cooked for dinner or lunch if you want to have some Pakistani type taste with roti. He made also lauki ka raita as a side dish on Metro One show. Views:6823 | Rating:
Lacha Paratha Recipe Lacha Paratha is prepared with flour and wholewheat flour. Mixed together and rolled. Then fried in oil and serve with tea or eggs or achar. Views:6864 | Rating:
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