Mayo Fries Recipe Mayo Fries is crispy fast food dish. Boiled potatoes are mixed with corn flour and rice flour. Then deep fried, mixed with chaat masala, topped with mayo sauce and served. Views:3139 | Rating:
Daal Ky Pakoray Recipe Daal Ky Pakoray is prepared with moong daal. Moong daal is soaked, washed and grinded. Then mixed with spices & green chilies and made medium size pakoray. Then deep fried and serve with ketchup or chutney. Views:7432 | Rating:
Corn Cheese Balls Recipe Corn Cheese Balls is delicious snack dish. Corn, green chilies, bread and mozzarella cheese are used. Then prepared with same procedure of other balls and fried. Serve with sauce or ketchup. Views:4117 | Rating:
Chapli Kabab Recipe Chapli Kabab is very popular kabab in Pakistan. It is prepared with mince, green chilies, eggs, kabab masala and corn flour. Then kabab is made, tomato slice is kept on one side and fried. Serve with sauce or ketchup or chutney. You can prepare with any mince. Views:8772 | Rating:
Desi Style Burger Recipe Desi Style Burger is delicious burger. Patty is prepared with raw mince, boiled mince and green chilies. Then stuffed with jalapeno, cheese, mustard paste and jerkins in buns and serve with french fried. Views:3030 | Rating:
Fish Kabab Recipe Fish Kabab is crispy kabab. Fish is grinded with green chilies, coriander leaves, mint leaves, maida, onion and spices. Then made kababs, dipped in eggs and deep fried or shallow fries. Serve with sauce or ketchup. Views:3206 | Rating:
Uzbek Pulao Recipe Uzbek Pulao is tasty rice dish. Beef chunks is fried & cooked. Then simmered with rice & carrots and served. Must try this rice dish. Views:2004 | Rating:
Mughlai Stuffed Paratha Mughlai Stuffed Paratha is tasty dish. Mince filling is stuffed in paratha and fried. Serve with raita. Views:2160 | Rating:
Corn & Potato Salad Recipe Corn & Potato Salad is yummy salad. Potatoes are fried in butter and mixed with corn & mayonnaise. Views:1992 | Rating:
Crispy Lachha Paratha Recipe Crispy Lachha Paratha is tasty paratha. Maida, whole wheat flour & salt are mixed and kneaded with lukewarm water. Then made balls, rolled, folded and rolled again. Then fried in oil or ghee and served hot with omelette, achar, chana or tea. Views:4352 | Rating:
Masala Fries Recipe Masala Fries is spicy fries. Boiled potatoes fingers are mixed with rice flour and corn flour. Then deep fried in oil and tossed with chaat masala, bbq masala & salt. Then topped with tomato ketchup & mayo garlic sauce and served hot. Views:4193 | Rating:
Pyaz Pakora Recipe Pyaz Pakora is spicy and tasty pakora. Onion rings are mixed & coated with spices, green chilies, coriander leaves, potato, gram flour, rice flour & water and made thick batter. Then deep fried in hot oil and serve with any sauce or chutney of your choice. Views:4370 | Rating:
Pasanda Biryani Recipe Pasanda Biryani tasty biryani. Beef pasanday is marinated with yogurt, fried onion and spices. Then cooked in oil and mixed with green chilies, mint leaves & coriander leaves. Then cooked with boiled rice and simmered. Served with raita and salad. Views:13595 | Rating:
Pyaz Pakora Recipe Pyaz Pakora is prepared with onions and gram flour. Batter is prepared with gram flour, water, green chilies & coriander leaves and mixed together. Then onion rings are dipped and fried. Serve with chutney and ketchup. Views:4955 | Rating:
BBQ Thai Garlic Beef BBQ Thai Garlic Beef is delicious dish. Beef pasanday is mixed with green chili paste and Thai red curry paste. Then steamed, fried and given smoke of coal. Serve with sauce. Views:2211 | Rating:
Fish Pakora Recipe Fish Pakora is delicious snack dish. Batter is prepared with gram flour, flour, corn flour and green chilies. Fish is dipped in batter, covered and refrigerate. Then fried and served with sauce or dip. Views:3388 | Rating:
Smoky Moong Daal Samosa Smoky Moong Daal Samosa is tasty & spicy snack. It is prepared with moong daal, green chilies & spring onions. Filled in filo wraps and deep fried. Make it in Ramadan. Views:2199 | Rating:
Double Roti Aur Khajoor Ka Meetha Double Roti Aur Khajoor Ka Meetha is delicious dessert. Milk is cooked and mixed with fried bread slices, rice & condensed milk. Then topped with nuts, dates and silver paper. Serve it warm or cold. Views:3086 | Rating:
Beef Biryani by Rida Aftab Beef Biryani is a Subcontinent Rice Dish. It is prepared with Rice, Beef, Potatoes, Yogurt & Spices, garnished with Coriander Leaves, Green Chilies and Fried Onion and served with Raita and Salad. It is usually served in Night Meal specially in Parties. Views:3941 | Rating:
Egg Biryani Recipe Egg Biryani is tasty biryani. Brown onion & spices are fried and cooked with potatoes, peas, yogurt and eggs. Then half rice is spread in pot, then eggs & potato mixture is spread, then green chilies & tomatoes and then remaining rice. Then simmered and serve in dish with raita. Views:5443 | Rating:
Garlic Fries Recipe Garlic Fries is crispy fries. Potatoes are cut in finger shape and boiled. Then mixed with corn flour & rice flour and deep fried. Then tossed with chaat masala & bbq masala, topped with garlic sauce & ketchup and served. Views:3960 | Rating:
Easy French Toast Recipe Easy French Toast is delicious breakfast dish. Milk, beaten eggs, sugar & cinnamon powder are mixed together. Then bread slices are dipped in eggs & milk mixture and fried in oil/ghee/butter. Serve with any toppings of your choice. Views:3490 | Rating:
Pani Puri Recipe Pani Puri is spicy and crispy snack dish. Puri is prepared with semolina & maida, kneaded and fried. Pani is prepared with tamarind paste, water & spices, cooked, strained and chilled. Puri is filled with chickpeas, potatoes, yogurt & pani and served. Views:6449 | Rating:
Mutton Khoya Kabab Mutton Khoya Kabab is tasty kabab. Mutton is mixed with khoya, butter & spices and chopped in chopper. Then made kabab, fried or baked and then given smoke of coal. Served with chutney and onion or make kabab paratha. Views:3022 | Rating:
Kofta Mash Ki Daal Kofta Mash Ki Daal is tasty dish. Then combination of kofta and mash ki daal is delicious. Koftay is prepared with mince, almonds & breads slices, blended and fried. Then cooked with mash daal and serve with naan. Views:3236 | Rating:
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