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Chicken Green Masala Recipes (Page 27)

19051 results found.
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  • Aloo Palak Recipe
    Aloo Palak is mouth-watering vegetable dish. Potatoes are mixed with tomatoes & spices in oil. Then cooked with spinach. Then mixed with cumin seeds, ginger & green chilies and served with hot naan or rice.
    Views: 3953 | Rating:
  • Palak Gosht Recipe
    Palak Gosht is delicious & tasty dish. Beef is cooked with green chilies. Then mixed with cooked spinach and lemon juice. Then topped with hot butter, garnished with coriander leaves and serve with hot naan.
    Views: 3610 | Rating:
  • Prawn Chow Mein Recipe
    Prawn Chow Mein is tasty dish. Prawns are stir fried in oil. Then cooked with mix vegetables and sauce mixture. Then tossed with bean sprouts, green onion & boiled egg noodles and served.
    Views: 3302 | Rating:
  • Zafrani Mutton Karahi Recipe
    Zafrani Mutton Karahi is prepared with mutton, tomatoes, green chilies, yogurt and saffron. Then cooked together and simmered. Serve with raita and hot naan.
    Views: 5310 | Rating:
  • Baisan Aur Mash Ka Cheela by Chef Gulzar
    Baisan Aur Mash Ka Cheela is a Side Dish and prepared with Gram flour, Mash Lentil, Green Chilies, Coriander and Eggs and served hot.
    Views: 2593 | Rating:
  • Spicy Fried Rice Recipe
    Spicy Fried Rice is delicious dish. It is prepared with rice, vegetables, eggs and mushrooms. Topped with green onion and serve with kheeray ka raita.
    Views: 1988 | Rating:
  • Foil Mutton Chops
    Foil Mutton Chops is baked chops. It is marinated with green chilies paste & served with vegetables. It is commonly eaten on Eid-ul-Adha.
    Views: 4100 | Rating:
  • Anar Danay Ki Chutney
    Anar Danay Ki Chutney is spicy chutney. It is prepared with pomegranate seeds & green vegetables and blended. Serve with mirchon ky pakoray.
    Views: 2071 | Rating:
  • Mint Tea Chocolate Truffles
    Mint Tea Chocolate Truffles is amazing dish. Cream & butter is heated and mixed with green tea leaves, dark chocolate and honey. Then coated with cocoa powder and served.
    Views: 1290 | Rating:
  • Nihari by Ayesha Abrar
    Nihari is South Asian Stew. It is Popular Dish of Pakistan. Nihari is usually eaten in Sehri in Holy Month of Ramadan. It is also eaten in Breakfast, Lunch & Dinner. It is served with Naan, Green Chilies, Coriander Leaves and Ginger.
    Views: 5898 | Rating:
  • Aloo Papri Chaat
    Aloo Papri Chaat is traditional street food in India, Pakistan and Bangladesh. Prepared with potatoes, tamarind pulp and green chilies. Topped with onion and mint leaves. It is easy recipe to make.
    Views: 3012 | Rating:
  • Bari Mirch Ki Biryani Recipe
    Bari Mirch Ki Biryani is spicy & tasty dish. Green chilies is stuffed with spices and fried. Then cooked with boiled rice, tomatoes & yogurt, garnished with brown onion and serve with raita.
    Views: 1592 | Rating:
  • Dum Ka Keema by Zubaida Tariq
    Zubaida Tariq has made Dum Ka Keema with different method. It is easy dish to make. It is prepared with Mince & Yogurt, simmered on tawa, garnished with Mint Leaves, Green Chilies & Onions and served with Naan & Raita.
    Views: 5319 | Rating:
  • Methi Ki Chutney
    Methi Ki Chutney is new chutney. Prepared with methi, green chilies and mint leaves. Serve with parathay.
    Views: 1806 | Rating:
  • Chatpattay Gobi Rice Recipe
    Chatpattay Gobi Rice is tasty dish. Rice is hard boiled and cooked with tomatoes & cauliflower. Then garnished with coriander leaves & green chilies and served with raita.
    Views: 1763 | Rating:
  • Chickpea Noodle Salad by Chef Tahir Chaudhry
    Chickpea Noodle Salad is Healthy Salad, prepared with Pasta, Chickpeas & Green Shallots. It can be served as Appetizer, Side Dish or Light Meal.
    Views: 1780 | Rating:
  • Szechuan Soup Recipe
    Szechuan Soup is yummy soup. Chicken strips & beef mince is mixed with dark soya sauce and cooked with vinegar & Szechuan chili sauce. Then mixed with beaten eggs and cooked more with corn flour mixture. Then mixed with parsley or coriander leaves & spring onion leaves and served in soup bowl with soya sauce, chili sauce, green chili vinegar & crackers.
    Views: 13010 | Rating:
  • Crispy Parmesan Pakoray Recipe
    Crispy Parmesan Pakoray is tasty snack dish. It is prepared with potatoes, lemon juice, green chilies, bread crumbs & parmesan cheese. Fried and serve with chutney.
    Views: 2327 | Rating:
  • Delhi Ka Mutton Pulao Recipe
    Delhi Ka Mutton Pulao is delicious & tasty biryani. It is prepared with mutton, rice, tomatoes, mint leaves and green chilies. Cooked, given smoke of coal and serve with raita.
    Views: 5400 | Rating:
  • Lemo Wali Machli by Zubaida Tariq
    Lemo Wali Machli is Spicy & Healthy Pakistani Seafood Dish. It is prepared with Fish, Green Chilies, Lemon & Rich Aroma of All Spices & Curry Leaves and served with Plain Rice.
    Views: 2328 | Rating:
  • Stir Fried Hoi Sin Beef by Chef Gulzar
    Stir Fried Hoi Sin Beef is prepared with Beef, Mushrooms and Hoi Sin Sauce and garnish with Green Onion.
    Views: 1905 | Rating:
  • Cilantro Fiesta Juice by Chef Gulzar
    Cilantro Fiesta Juice is prepared with Green Vegetables and Pineapple Juice and served chill.
    Views: 2215 | Rating:
  • Simple Cheese Omelette Recipe
    Simple Cheese Omelette is healthy breakfast dish. Eggs are beaten and mixed with spices, green chilies & coriander leaves. Then cooked with fried vegetables and cheese. Serve hot with bread.
    Views: 5186 | Rating:
  • Daal Keema Recipe
    Daal Keema is tasty dish. Onion is fried in oil and roasted with mince and yogurt. Then chana daal & green chilies are added, roasted and simmered. Then sprinkled with coriander leaves and serve with hot naan.
    Views: 3984 | Rating:
  • Arvi Ky Kabab by Zubaida Tariq
    Arvi Ky Kabab is South Asian Dish. It is prepared with Arvi, coated with Gram Flour, Green Chilies, Coriander Leaves & Mint Leaves mixture and served with Ketchup or Sauce.
    Views: 2133 | Rating:
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