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Dips For Fried Rice Recipes (Page 115)

3471 results found.
Page: First Previous ...111 112 113 114 115116 117 118 119 ...Next Last (139)
  • Reshmi Kabab Recipe
    Reshmi Kabab is delicious BBQ dish. It is prepared with chicken mince. It is shallow fried. You can grill it. Serve wit paratha and raita.
    Views: 5561 | Rating:
  • Mirchon Ka Salan Recipe
    Mirchon Ka Salan is spicy dish. Green chilies is fried. Then simmered with spices and tamarind pulp. Serve with naan.
    Views: 2873 | Rating:
  • Namak Paray Recipe
    Namak Paray crunchy snack of India and Pakistan. It is prepared with maida & cumin and deep fried. Make it in Ramadan.
    Views: 5454 | Rating:
  • Hunzai Chargha Recipe
    Hunzai Chargha is delicious dish. Chicken is marinated with sauces, cream & yogurt. Fried and serve with raita. Make it in Eid.
    Views: 3279 | Rating:
  • Shola
    Shola is similar to haleem dish. It is prepared with mince, rice, daal and vegetables. Garnished with bhagar, coriander leaves & green chilies and serve.
    Views: 3575 | Rating:
  • Chicken 65 Recipe
    Chicken 65 is delicious dish. Chicken is marinated with ginger garlic paste, corn starch, maida, egg & spices and deep fried in oil. Then mixed with yogurt gravy and served.
    Views: 18026 | Rating:
  • Zafrani Raan by Shireen Anwer
    Zafrani Raan is a Main Course, prepared with Mutton Leg, Raw Papaya, Yogurt and Saffron and served with Fried Potatoes and Boiled Eggs.
    Views: 9016 | Rating:
  • Potato Wedges by Rauf Abbasi
    Potato Wedges is a Sideline Dish. It is prepared with Potatoes & Red Chilies, coated with Maida and deep fried in Oil. It is usually served with Steak.
    Views: 2224 | Rating:
  • Fatteh
    Fatteh is Southern Levantine dish. Naan is fried and set on base of oven proof dish. Topped with yogurt, chicken, pine nuts and parsley.
    Views: 1744 | Rating:
  • Lachay Dar Parathay Recipe
    Lachay Dar Parathay is common paratha in Pakistan. Maida is kneaded with milk and fried in ghee on tawa. Serve with sooji ka halwa.
    Views: 2832 | Rating:
  • Khatti Dal
    Khatti Dal is South Asian cuisine. The flavor of tamarind in sour (khatti). It is prepared with masoor dal & served with rice.
    Views: 3418 | Rating:
  • Malpura Recipe
    Malpura is delicious sweet dish. Maida, sugar, eggs, semolina & yellow color are mixed and made thick batter with water. Then fried in oil like pancake and serve with malai or rabri.
    Views: 7990 | Rating:
  • Veg Pakoras
    Vegetable Pakora is a simple, fast yet delicious dish. These battered and deep fried vegetable bits are great served by themselves as a snack or as an appetizer or side dish.
    Views: 6152 | Rating:
  • Meethay Paray Recipe
    Meethay Paray is sweet snack. It is prepared with maida, mixed with ghee, cut in shaped and fried. Then dip in sugar syrup and served. Make in Ramadan.
    Views: 2626 | Rating:
  • Bhindi Gosht Recipe
    Bhindi Gosht is tasty dish. It is prepared with boiled mutton, fried okra, yogurt and green chilies. Serve with raita and naan.
    Views: 3898 | Rating:
  • Zam Zam Pulao by Chef Gulzar
    Zam Zam Pulao is a Pakistani Different Dish. It is prepared with Mutton, Rice & Vegetables, garnished with Mint Leaves and Green Chilies and served with Raita & Salad.
    Views: 5961 | Rating:
  • Jalebi Recipe
    Jalebi is very popular sweet dessert in India and Pakistan. It is prepared with maida and deep fried in circle shape. Then dipped in sugar & rose water syrup and serve hot. You can make it at home easily.
    Views: 4318 | Rating:
  • Matar Ky Parathay Recipe
    Matar Ky Parathay is tasty dish. Peas is chopped, mixed with spices and stir fried. Then stuffed in roti and cooked on tawa. Serve with raita.
    Views: 1574 | Rating:
  • Keemay Ky Samosay Recipe
    Keemay Ky Samosay is prepared with mince, onion, green chilies and coriander leaves. Then filled in maida wraps and fried. Served with sauce or ketchup and tea.
    Views: 2900 | Rating:
  • Cheesy Keema Recipe
    Cheesy Keema is delicious dish. It is prepared with mince and tomatoes. Then fried and cooked. Then topped with coriander leaves & cheese and serve with naan or paratha.
    Views: 2524 | Rating:
  • Meethay Samosay Recipe
    Meethay Samosay is sweet snack dish. Maida is roasted and mixed with coconut, sugar & nuts. Then filled in samosa wraps and fried in oil. Serve hot.
    Views: 3811 | Rating:
  • Assorted Tempura
    Assorted Tempura is Japanese dish. It is prepared with fish, prawns & carrot, dipped in maida & cold water batter and deep fried. It is served with dip. You can use any vegetables you want.
    Views: 2159 | Rating:
  • Kerala Paratha Recipe
    Kerala Paratha is popular South India dish. It is prepared with maida, wheat flour, milk and eggs. Mixed, made balls and fried.
    Views: 1848 | Rating:
  • Arabic Paratha
    Arabic Paratha is amazing dish. Chicken mince mixture and vegetables is stuffed in parathay. Shaped in square and deep fried. You can make it at home easily.
    Views: 3598 | Rating:
  • Cheelay Recipe
    Cheelay is amazing dish. It is like pancake. Batter is prepared with moong daal, maash daal, green chilies & eggs and blended. Then fried on both sides with oil. Serve with chutney.
    Views: 1619 | Rating:
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