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Fish Fingers Fried Recipes (Page 117)

2991 results found.
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  • BBQ Thai Garlic Beef
    BBQ Thai Garlic Beef is delicious dish. Beef pasanday is mixed with green chili paste and Thai red curry paste. Then steamed, fried and given smoke of coal. Serve with sauce.
    Views: 2209 | Rating:
  • Smoky Moong Daal Samosa
    Smoky Moong Daal Samosa is tasty & spicy snack. It is prepared with moong daal, green chilies & spring onions. Filled in filo wraps and deep fried. Make it in Ramadan.
    Views: 2195 | Rating:
  • Buffalo Wings Recipe
    Buffalo Wings is tasty dish. Chicken is coated with maida mixture and deep fried. Then coated again with hot sauce & butter mixture and served with dip or sauce.
    Views: 13632 | Rating:
  • Buffalo Chicken Egg Rolls
    Buffalo Chicken Egg Rolls is tasty roll. It is prepared with same method of spring rolls. Chicken & vegetables mixtures is filled in egg roll wraps and deep fried. Make in Ramadan.
    Views: 2530 | Rating:
  • Double Roti Aur Khajoor Ka Meetha
    Double Roti Aur Khajoor Ka Meetha is delicious dessert. Milk is cooked and mixed with fried bread slices, rice & condensed milk. Then topped with nuts, dates and silver paper. Serve it warm or cold.
    Views: 3083 | Rating:
  • Egg Biryani Recipe
    Egg Biryani is tasty biryani. Brown onion & spices are fried and cooked with potatoes, peas, yogurt and eggs. Then half rice is spread in pot, then eggs & potato mixture is spread, then green chilies & tomatoes and then remaining rice. Then simmered and serve in dish with raita.
    Views: 5438 | Rating:
  • Beef Biryani by Rida Aftab
    Beef Biryani is a Subcontinent Rice Dish. It is prepared with Rice, Beef, Potatoes, Yogurt & Spices, garnished with Coriander Leaves, Green Chilies and Fried Onion and served with Raita and Salad. It is usually served in Night Meal specially in Parties.
    Views: 3938 | Rating:
  • Bonafide Spicy Chicken
    Bonafide Spicy Chicken is similar to broast dish. It is spicy dish. Chicken is marinated, coated with flour and deep fried. Served with sauce and french fries.
    Views: 2511 | Rating:
  • Tawa Chicken Recipe
    Tawa Chicken is delicious dish. Chicken is marinated with spices. Then fried in oil, given smoke of coal and cooked with water. Then tomatoes, yogurt & green chilies is cooked on tawa, then chicken & onions are added and cooked more. Serve with raita and hot naan.
    Views: 10496 | Rating:
  • Garlic Fries Recipe
    Garlic Fries is crispy fries. Potatoes are cut in finger shape and boiled. Then mixed with corn flour & rice flour and deep fried. Then tossed with chaat masala & bbq masala, topped with garlic sauce & ketchup and served.
    Views: 3956 | Rating:
  • Easy French Toast Recipe
    Easy French Toast is delicious breakfast dish. Milk, beaten eggs, sugar & cinnamon powder are mixed together. Then bread slices are dipped in eggs & milk mixture and fried in oil/ghee/butter. Serve with any toppings of your choice.
    Views: 3485 | Rating:
  • Pani Puri Recipe
    Pani Puri is spicy and crispy snack dish. Puri is prepared with semolina & maida, kneaded and fried. Pani is prepared with tamarind paste, water & spices, cooked, strained and chilled. Puri is filled with chickpeas, potatoes, yogurt & pani and served.
    Views: 6441 | Rating:
  • Mutton Khoya Kabab
    Mutton Khoya Kabab is tasty kabab. Mutton is mixed with khoya, butter & spices and chopped in chopper. Then made kabab, fried or baked and then given smoke of coal. Served with chutney and onion or make kabab paratha.
    Views: 3017 | Rating:
  • Stir Fry Chicken Balls
    Stir Fry Chicken Balls is tasty dish. Prepared with chicken mince balls & capsicum and stir fried. Serve with rice.
    Views: 1784 | Rating:
  • Kofta Mash Ki Daal
    Kofta Mash Ki Daal is tasty dish. Then combination of kofta and mash ki daal is delicious. Koftay is prepared with mince, almonds & breads slices, blended and fried. Then cooked with mash daal and serve with naan.
    Views: 3229 | Rating:
  • Mixed Pakora Platter by Zubaida Tariq
    Mixed Pakora Platter is a Fried Dish. It is served as Appetizers and Snacks or at Tea Time. It is very Common Dish in Pakistan. It is usually served in Iftar in Holy Month of Ramadan. It is served with Sauce or Ketchup.
    Views: 2470 | Rating:
  • Moroccan Kafta Kabab Recipe
    Moroccan Kafta Kabab is tasty kabab. Mince is chopped with sauce and spices in blender. Then made kabab is shape of kafta, shallow fried and served with sauce. Make it in Ramadan.
    Views: 3026 | Rating:
  • Szechuan Prawns Recipe
    Szechuan Prawns is tasty dish. Sauce is prepared with ketchup, chili sauce, soya sauce, honey, crushed red pepper and cornstarch. Then prawns are stir-fried in oil and cooked with sauce. Serve with cooked or steamed rice.
    Views: 3158 | Rating:
  • Coconut Chicken Macaroni Recipe
    Coconut Chicken Macaroni is yummy macaroni dish. Chicken is fried with coconut. Then mixed with boiled macaroni, sauce and vegetables. Then topped with fries, sprinkled with coconut powder and served.
    Views: 1946 | Rating:
  • Sweet And Sour Chicken Recipe
    Sweet And Sour Chicken is delicious dish. Chicken and mix vegetables are fried separately. Then cooked together with ketchup sauce and served over cooked rice. Try this recipe at home.
    Views: 4547 | Rating:
  • Chicken Aur Aloo Ka Kofta
    Chicken Aur Aloo Ka Kofta is delicious dish. Koftay is prepared with mashed potatoes, shredded chicken, rice flour & green chilies and fried. Then put on yogurt gravy, cream, coriander leaves & green chilies are added and served with naan.
    Views: 1887 | Rating:
  • Chicken Tikka Sandwich Recipe
    Chicken Tikka Sandwich is tasty sandwich. Chicken is marinated with lemon juice, bbq sauce, tikka masala and spices. Then fried in hot oil. Then kept with lettuce leaves, tomato slice & cucumber slice in toasted burger buns or croissants and served.
    Views: 3837 | Rating:
  • Chatpattay Beef Balls Recipe
    Chatpattay Beef Balls is spicy & tasty snack dish. It is prepared with mutton/beef mince, green chilies, bread slices & red chilies, dipped in eggs and coated with bread crumbs. Deep fried and serve with ketchup or sauce.
    Views: 2043 | Rating:
  • Badam Sandheko, Himalaya Maacha And Daal Bhaat Tarkari by Chef Gulzar
    Badam Sandheko is Nepali Cuisine prepared with peanuts and it is served as Side Dish. Himalaya Maacha is prepared with Fish and served as Main Course. Daal Bhaat Tarkari is prepared with Masoor Daal, Rice and Vegetables.
    Views: 1931 | Rating:
  • Gluten Free Samosa Recipe
    Gluten Free Samosa is tasty samosa. Samosa dough is prepared with gluten free plain flour & olive oil, mixed together and kneaded with water. Then filled with cooked potatoes & peas filling, shaped in cone shape and sealed. Then deep fried in oil and serve with tea and sauce or chutney.
    Views: 5292 | Rating:
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