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Fried Chicken Sticks On Lively Weekends Recipes (Page 100)

9515 results found.
  • Crispy Lachha Paratha Recipe

    Crispy Lachha Paratha is tasty paratha. Maida, whole wheat flour & salt are mixed and kneaded with lukewarm water. Then made balls, rolled, folded and rolled again. Then fried in oil or ghee and served hot with omelette, achar, chana or tea.
    Views: 4400 | Rating:
  • Masala Fries Recipe

    Masala Fries is spicy fries. Boiled potatoes fingers are mixed with rice flour and corn flour. Then deep fried in oil and tossed with chaat masala, bbq masala & salt. Then topped with tomato ketchup & mayo garlic sauce and served hot.
    Views: 4249 | Rating:
  • Pyaz Pakora Recipe

    Pyaz Pakora is spicy and tasty pakora. Onion rings are mixed & coated with spices, green chilies, coriander leaves, potato, gram flour, rice flour & water and made thick batter. Then deep fried in hot oil and serve with any sauce or chutney of your choice.
    Views: 4433 | Rating:
  • Pasanda Biryani Recipe

    Pasanda Biryani tasty biryani. Beef pasanday is marinated with yogurt, fried onion and spices. Then cooked in oil and mixed with green chilies, mint leaves & coriander leaves. Then cooked with boiled rice and simmered. Served with raita and salad.
    Views: 13846 | Rating:
  • Pyaz Pakora Recipe

    Pyaz Pakora is prepared with onions and gram flour. Batter is prepared with gram flour, water, green chilies & coriander leaves and mixed together. Then onion rings are dipped and fried. Serve with chutney and ketchup.
    Views: 4990 | Rating:
  • BBQ Thai Garlic Beef

    BBQ Thai Garlic Beef is delicious dish. Beef pasanday is mixed with green chili paste and Thai red curry paste. Then steamed, fried and given smoke of coal. Serve with sauce.
    Views: 2237 | Rating:
  • Fish Pakora Recipe

    Fish Pakora is delicious snack dish. Batter is prepared with gram flour, flour, corn flour and green chilies. Fish is dipped in batter, covered and refrigerate. Then fried and served with sauce or dip.
    Views: 3424 | Rating:
  • Smoky Moong Daal Samosa

    Smoky Moong Daal Samosa is tasty & spicy snack. It is prepared with moong daal, green chilies & spring onions. Filled in filo wraps and deep fried. Make it in Ramadan.
    Views: 2228 | Rating:
  • Double Roti Aur Khajoor Ka Meetha

    Double Roti Aur Khajoor Ka Meetha is delicious dessert. Milk is cooked and mixed with fried bread slices, rice & condensed milk. Then topped with nuts, dates and silver paper. Serve it warm or cold.
    Views: 3124 | Rating:
  • Egg Biryani Recipe

    Egg Biryani is tasty biryani. Brown onion & spices are fried and cooked with potatoes, peas, yogurt and eggs. Then half rice is spread in pot, then eggs & potato mixture is spread, then green chilies & tomatoes and then remaining rice. Then simmered and serve in dish with raita.
    Views: 5481 | Rating:
  • Beef Biryani by Rida Aftab

    Beef Biryani is a Subcontinent Rice Dish. It is prepared with Rice, Beef, Potatoes, Yogurt & Spices, garnished with Coriander Leaves, Green Chilies and Fried Onion and served with Raita and Salad. It is usually served in Night Meal specially in Parties.
    Views: 3972 | Rating:
  • Garlic Fries Recipe

    Garlic Fries is crispy fries. Potatoes are cut in finger shape and boiled. Then mixed with corn flour & rice flour and deep fried. Then tossed with chaat masala & bbq masala, topped with garlic sauce & ketchup and served.
    Views: 4013 | Rating:
  • Easy French Toast Recipe

    Easy French Toast is delicious breakfast dish. Milk, beaten eggs, sugar & cinnamon powder are mixed together. Then bread slices are dipped in eggs & milk mixture and fried in oil/ghee/butter. Serve with any toppings of your choice.
    Views: 3529 | Rating:
  • Pani Puri Recipe

    Pani Puri is spicy and crispy snack dish. Puri is prepared with semolina & maida, kneaded and fried. Pani is prepared with tamarind paste, water & spices, cooked, strained and chilled. Puri is filled with chickpeas, potatoes, yogurt & pani and served.
    Views: 6486 | Rating:
  • Mutton Khoya Kabab

    Mutton Khoya Kabab is tasty kabab. Mutton is mixed with khoya, butter & spices and chopped in chopper. Then made kabab, fried or baked and then given smoke of coal. Served with chutney and onion or make kabab paratha.
    Views: 3050 | Rating:
  • Kofta Mash Ki Daal

    Kofta Mash Ki Daal is tasty dish. Then combination of kofta and mash ki daal is delicious. Koftay is prepared with mince, almonds & breads slices, blended and fried. Then cooked with mash daal and serve with naan.
    Views: 3272 | Rating:
  • Mixed Pakora Platter by Zubaida Tariq

    Mixed Pakora Platter is a Fried Dish. It is served as Appetizers and Snacks or at Tea Time. It is very Common Dish in Pakistan. It is usually served in Iftar in Holy Month of Ramadan. It is served with Sauce or Ketchup.
    Views: 2505 | Rating:
  • Moroccan Kafta Kabab Recipe

    Moroccan Kafta Kabab is tasty kabab. Mince is chopped with sauce and spices in blender. Then made kabab is shape of kafta, shallow fried and served with sauce. Make it in Ramadan.
    Views: 3054 | Rating:
  • Szechuan Prawns Recipe

    Szechuan Prawns is tasty dish. Sauce is prepared with ketchup, chili sauce, soya sauce, honey, crushed red pepper and cornstarch. Then prawns are stir-fried in oil and cooked with sauce. Serve with cooked or steamed rice.
    Views: 3201 | Rating:
  • Garlic Mayo Fries Recipe

    Garlic Mayo Fries is very tasty and yummy fries. Potatoes fingers are boiled, mixed with corn flour, rice flour & black pepper and deep fried. Then sprinkled with chaat masala and served with mayo garlic sauce.
    Views: 4362 | Rating:
  • Chatpattay Beef Balls Recipe

    Chatpattay Beef Balls is spicy & tasty snack dish. It is prepared with mutton/beef mince, green chilies, bread slices & red chilies, dipped in eggs and coated with bread crumbs. Deep fried and serve with ketchup or sauce.
    Views: 2076 | Rating:
  • Gluten Free Samosa Recipe

    Gluten Free Samosa is tasty samosa. Samosa dough is prepared with gluten free plain flour & olive oil, mixed together and kneaded with water. Then filled with cooked potatoes & peas filling, shaped in cone shape and sealed. Then deep fried in oil and serve with tea and sauce or chutney.
    Views: 5368 | Rating:
  • Keema Bhari Shimla Mirch Recipe

    Keema Bhari Shimla Mirch is tasty dish. Mince is cooked with fried onion, tomatoes and spices. Then filled in capsicum and cooked with remaining mince. Serve with naan or chapati.
    Views: 3277 | Rating:
  • Cinnamon Layered Custard

    Cinnamon Layered Custard is wonderful sweet dish. The layers are made of cake, custard, cake & custard. Then topped with honey, fried almonds & cinnamon.
    Views: 1979 | Rating:
  • Hara Lahsun Aur Bajre Ke Kabab

    Hara Lahsun Aur Bajre Ke Kabab is tasty kabab. It is prepared with green garlic, bajre flour, mince and green chilies. Balls made and deep fried. Make it in Ramadan.
    Views: 5473 | Rating: