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Fried Mutton Recipes (Page 91)

2644 results found.
  • Beef Fried Sticks With Shan Boti Tikka Masala And Korma Chicken Biryani With Shan Korma Masala by Shireen Anwer

    Recipe of Beef Fried Sticks With Shan Boti Tikka Masala And Korma Chicken Biryani With Shan Korma Masala by Shireen Anwer in Shireen Anwer Shan Ke Saath on Masala TV
    Views: 7844 | Rating:
  • Pandaras Recipe

    Pandaras is amazing dish. Pan cake is prepared with maida. Then folded with mince mixture, dipped in eggs, coated with bread crumbs and fried. Serve with sauce and ketchup.
    Views: 1858 | Rating:
  • Pooriyan by Chef Gulzar

    Pooriyan is deep fried dish. It is eaten in Breakfast or as Snack. It is prepared with Maida or Flour & Soda. It is served with Halwa, Aloo Chanay ki Tarkari or Bhaji.
    Views: 2873 | Rating:
  • Wiener Schnitzel by Shireen Anwer

    Wiener Schnitzel is the national dish of Austria. It is Viennese cuisine. It is pan fried cutlet
    Views: 2010 | Rating:
  • Murq

    Murq is amazing side dish. It is prepared with gram flour, rice flour & coconut milk and fried in oil.
    Views: 2329 | Rating:
  • Kashmiri Dum Aloo

    Kashmiri Dum Aloo is delicious dish. Potatoes are deep fried and then simmered with spices. You must try this recipe. You can serve it as snack.
    Views: 2325 | Rating:
  • Machli Sikandari

    Machli Sikandari is delicious deep fried fish dish. It is coated with batter. It is served with french fries & dip.
    Views: 2763 | Rating:
  • Warqi Paratha Recipe

    Warqi Paratha is tasty dish. Flour is kneaded with milk and ghee. Then fried and serve with mince.
    Views: 3131 | Rating:
  • Mehboobi Recipe

    Mehboobi is new sweet dish. It is prepared with kneaded maida and fried. Then dipped in sugar syrup and serve. You must try this recipe.
    Views: 3179 | Rating:
  • Eggless Doughnuts by Zarnak Sidhwa

    Eggless Doughnuts is a Dessert, prepared with Flour, Milk and Butter and fried in Oil.
    Views: 2591 | Rating:
  • Lamb & Green Olive Stew And Onion Rings With Fish & Chips by Chef Gulzar

    Lamb And Green Olive Stew is a Main Course, prepared with Mutton, Olive and Vegetables. Onion Rings With Fish & Chips is a Main Course, prepared with Fish, Onions and Potatoes, coated with Bread Crumbs, dipped in Eggs and served with Sauce.
    Views: 2291 | Rating:
  • Kung Pao Prawns

    Kung Pao Prawns is delicious dish. It is deep fried & served in ketchup gravy. It is easy recipe to make at home.
    Views: 3220 | Rating:
  • Tomato Sauce Recipe

    Tomato Sauce is prepared with tomatoes, ginger, garlic and spices. Then roasted in oil and blended. Serve with fried snacks.
    Views: 4824 | Rating:
  • Muzaffar Recipe

    Muzaffar is delicious sweet dish. Vermicelli is fried in ghee. Then cooked with milk, lemon juice and sugar syrup. Garnish with almonds, pistachios & silver paper and served.
    Views: 5287 | Rating:
  • Fried Scallops

    Crispy scallops
    Views: 1807 | Rating:
  • Mirchon Ka Salan Recipe

    Mirchon Ka Salan is spicy dish. Green chilies is fried. Then simmered with spices and tamarind pulp. Serve with naan.
    Views: 2873 | Rating:
  • Reshmi Kabab Recipe

    Reshmi Kabab is delicious BBQ dish. It is prepared with chicken mince. It is shallow fried. You can grill it. Serve wit paratha and raita.
    Views: 5561 | Rating:
  • Namak Paray Recipe

    Namak Paray crunchy snack of India and Pakistan. It is prepared with maida & cumin and deep fried. Make it in Ramadan.
    Views: 5454 | Rating:
  • Hunzai Chargha Recipe

    Hunzai Chargha is delicious dish. Chicken is marinated with sauces, cream & yogurt. Fried and serve with raita. Make it in Eid.
    Views: 3279 | Rating:
  • Chicken 65 Recipe

    Chicken 65 is delicious dish. Chicken is marinated with ginger garlic paste, corn starch, maida, egg & spices and deep fried in oil. Then mixed with yogurt gravy and served.
    Views: 18026 | Rating:
  • Lachay Dar Parathay Recipe

    Lachay Dar Parathay is common paratha in Pakistan. Maida is kneaded with milk and fried in ghee on tawa. Serve with sooji ka halwa.
    Views: 2831 | Rating:
  • Potato Wedges by Rauf Abbasi

    Potato Wedges is a Sideline Dish. It is prepared with Potatoes & Red Chilies, coated with Maida and deep fried in Oil. It is usually served with Steak.
    Views: 2224 | Rating:
  • Fatteh

    Fatteh is Southern Levantine dish. Naan is fried and set on base of oven proof dish. Topped with yogurt, chicken, pine nuts and parsley.
    Views: 1743 | Rating:
  • Malpura Recipe

    Malpura is delicious sweet dish. Maida, sugar, eggs, semolina & yellow color are mixed and made thick batter with water. Then fried in oil like pancake and serve with malai or rabri.
    Views: 7990 | Rating:
  • Meethay Paray Recipe

    Meethay Paray is sweet snack. It is prepared with maida, mixed with ghee, cut in shaped and fried. Then dip in sugar syrup and served. Make in Ramadan.
    Views: 2626 | Rating: