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Fried Rice And Soup By Chef Zakir Recipes (Page 183)

11672 results found.
  • Muzaffar Recipe

    Muzaffar is delicious sweet dish. Vermicelli is fried in ghee. Then cooked with milk, lemon juice and sugar syrup. Garnish with almonds, pistachios & silver paper and served.
    Views: 5290 | Rating:
  • Fried Scallops

    Crispy scallops
    Views: 1807 | Rating:
  • Hunzai Chargha Recipe

    Hunzai Chargha is delicious dish. Chicken is marinated with sauces, cream & yogurt. Fried and serve with raita. Make it in Eid.
    Views: 3282 | Rating:
  • Reshmi Kabab Recipe

    Reshmi Kabab is delicious BBQ dish. It is prepared with chicken mince. It is shallow fried. You can grill it. Serve wit paratha and raita.
    Views: 5564 | Rating:
  • Mirchon Ka Salan Recipe

    Mirchon Ka Salan is spicy dish. Green chilies is fried. Then simmered with spices and tamarind pulp. Serve with naan.
    Views: 2876 | Rating:
  • Namak Paray Recipe

    Namak Paray crunchy snack of India and Pakistan. It is prepared with maida & cumin and deep fried. Make it in Ramadan.
    Views: 5455 | Rating:
  • Shola

    Shola is similar to haleem dish. It is prepared with mince, rice, daal and vegetables. Garnished with bhagar, coriander leaves & green chilies and serve.
    Views: 3580 | Rating:
  • Chicken 65 Recipe

    Chicken 65 is delicious dish. Chicken is marinated with ginger garlic paste, corn starch, maida, egg & spices and deep fried in oil. Then mixed with yogurt gravy and served.
    Views: 18046 | Rating:
  • Zafrani Raan by Shireen Anwer

    Zafrani Raan is a Main Course, prepared with Mutton Leg, Raw Papaya, Yogurt and Saffron and served with Fried Potatoes and Boiled Eggs.
    Views: 9017 | Rating:
  • Potato Wedges by Rauf Abbasi

    Potato Wedges is a Sideline Dish. It is prepared with Potatoes & Red Chilies, coated with Maida and deep fried in Oil. It is usually served with Steak.
    Views: 2224 | Rating:
  • Fatteh

    Fatteh is Southern Levantine dish. Naan is fried and set on base of oven proof dish. Topped with yogurt, chicken, pine nuts and parsley.
    Views: 1745 | Rating:
  • Lachay Dar Parathay Recipe

    Lachay Dar Parathay is common paratha in Pakistan. Maida is kneaded with milk and fried in ghee on tawa. Serve with sooji ka halwa.
    Views: 2832 | Rating:
  • Khatti Dal

    Khatti Dal is South Asian cuisine. The flavor of tamarind in sour (khatti). It is prepared with masoor dal & served with rice.
    Views: 3419 | Rating:
  • Malpura Recipe

    Malpura is delicious sweet dish. Maida, sugar, eggs, semolina & yellow color are mixed and made thick batter with water. Then fried in oil like pancake and serve with malai or rabri.
    Views: 7994 | Rating:
  • Bhindi Gosht Recipe

    Bhindi Gosht is tasty dish. It is prepared with boiled mutton, fried okra, yogurt and green chilies. Serve with raita and naan.
    Views: 3900 | Rating:
  • Veg Pakoras

    Vegetable Pakora is a simple, fast yet delicious dish. These battered and deep fried vegetable bits are great served by themselves as a snack or as an appetizer or side dish.
    Views: 6153 | Rating:
  • Meethay Paray Recipe

    Meethay Paray is sweet snack. It is prepared with maida, mixed with ghee, cut in shaped and fried. Then dip in sugar syrup and served. Make in Ramadan.
    Views: 2629 | Rating:
  • Mango With Sticky Rice And Mango Master By Chef Gulzar

    Recipe of Mango With Sticky Rich And Mango Master By Chef Gulzar
    Views: 3437 | Rating:
  • Stir Fry Chicken With Peanut Sauce by Chef Gulzar

    Stir Fry Chicken With Peanut Sauce is Easy, Simple & Delicious Dish. It is prepared with Chicken & Peanut Butter Sauce and can be served with Rice.
    Views: 1777 | Rating:
  • Jalebi Recipe

    Jalebi is very popular sweet dessert in India and Pakistan. It is prepared with maida and deep fried in circle shape. Then dipped in sugar & rose water syrup and serve hot. You can make it at home easily.
    Views: 4320 | Rating:
  • Meethay Samosay Recipe

    Meethay Samosay is sweet snack dish. Maida is roasted and mixed with coconut, sugar & nuts. Then filled in samosa wraps and fried in oil. Serve hot.
    Views: 3812 | Rating:
  • Assorted Tempura

    Assorted Tempura is Japanese dish. It is prepared with fish, prawns & carrot, dipped in maida & cold water batter and deep fried. It is served with dip. You can use any vegetables you want.
    Views: 2161 | Rating:
  • Keemay Ky Samosay Recipe

    Keemay Ky Samosay is prepared with mince, onion, green chilies and coriander leaves. Then filled in maida wraps and fried. Served with sauce or ketchup and tea.
    Views: 2903 | Rating:
  • Kerala Paratha Recipe

    Kerala Paratha is popular South India dish. It is prepared with maida, wheat flour, milk and eggs. Mixed, made balls and fried.
    Views: 1848 | Rating:
  • Matar Ky Parathay Recipe

    Matar Ky Parathay is tasty dish. Peas is chopped, mixed with spices and stir fried. Then stuffed in roti and cooked on tawa. Serve with raita.
    Views: 1575 | Rating: