Shimla Mirch Keema And Pista Phirni by Ayesha Abrar Shimla Mirch Keema is a must try recipe to have Pakistani Keema with different shimla mirch style plus try Pista Phirni as a dessert by Ayesha Abrar in Healthy Bites on Zaiqa TV Views:3234 | Rating:
Fried Drumsticks Fried Drumsticks is crispy dish. Drumsticks is marinated & deep fried. It is served with sauce & bun. It is streets food in Pakistan. Views:5038 | Rating:
Casserole by Lubna Recipe of Casserole by Lubna in Lubna Cooks Mediterranean Food on Masala TV Views:2335 | Rating:
BBQ Fries Recipe BBQ Fries is tasty fast food dish. Potatoes are boiled and mixed with corn flour, rice flour & black pepper. Then deep fried in oil, mixed with chaat masala and topped with bbq sauce. Views:3026 | Rating:
Garlic Rice by Zarnak Sidhwa Recipe of Garlic Riec by Zarnak Sidhwa in Food Diaries on Masala Tv. Views:3742 | Rating:
Chicken Tarkay Wali And Prawn Pasta by Chef Zakir Chicken Tarkay Wali is a recipe with some tasty spices for chicken lovers. Prawn Pasta is new mixed recipes for Pasta lovers with some healthy ingredients. Watch video of chef Zakir for full recipe. Views:3767 | Rating:
Chicken Tikka Shawarma Chicken Tikka Shawarma is an Arabian dish. It is also commonly eaten in Pakistan as a street food. Chicken mixture is wrapped in pita bread or bun. You can make at home easily. Views:4558 | Rating:
Shawarma Recipe Shawarma Recipe is an Arabic dish. It is popular street food in Pakistan. It is prepared with chicken, stuffed in pita bread with sauce, vegetables and olives. Then grilled and serve with sauce or dip. You can make it with beef also and you can use bun also. It can also be served as platter. Views:5921 | Rating:
Aloo Papri Chaat Aloo Papri Chaat is traditional street food in India, Pakistan and Bangladesh. Prepared with potatoes, tamarind pulp and green chilies. Topped with onion and mint leaves. It is easy recipe to make. Views:3019 | Rating:
BBQ Sandwich Recipe BBQ Sandwich is everyone favorites fast food dish. Chicken or beef is mixed with spices and sauce. Then cooked in oil and give smoke of coal. Then kept on bread slice with coleslaw, vegetables, covered with second bread slice and served with fries. Views:2483 | Rating:
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