Badam Doodh Jalebi And Murgh Bihari by Rida Aftab Rida Aftab cooked delicious sweet Badam Doodh Jalebi And Murgh Bihari that you can make it in home. She made it in her Tarka show on Masala TV Views:2671 | Rating:
Chicken Noodles And Anday Kay Cutlets by Farzana Anwer Farzana Anwer was guest and she made Chicken Noodles And Anday Kay Cutlets. You can make easily in you kitchen. She made them in Handi on Masala TV Views:1495 | Rating:
Fry Parathay by Chef Gulzar Fry Parathay is a Side Dish. It is Easy Recipe to make at home. It can be served with many dishes. Views:2089 | Rating:
Gajrela Gajrela is similar dish as gajar ka halwa. Boiled rice is added and garnished with balai. You must try this recipe. Views:1986 | Rating:
Shashlik by Rida Aftab Shashlik is delicious & delightful dish. It is prepared with chicken & vegetables and served with sauce. Views:5537 | Rating:
Dal Palak Dal Palak is delicious dish. The combination of chana daal & spinach is wonderful. You can serve it with roti or rice. Views:3824 | Rating:
Roast Leg Roast Leg is wonderful dish. It is prepared with lamb leg. It is cooked in pressure cooker. You can make it with mutton or beef. Views:5933 | Rating:
Chicken Mushroom Quiche And Mocha Frappuccino by Farzana Anwer Farzana Anwer made Chicken Mushroom Quiche And Mocha Frappuccino that are much tasty to eat. You can make them in your own kitchen by watching video here. She made them in her Aaj Ka Menu show on Masala TV Views:2136 | Rating:
Lab-e-Shireen by Sabeen Hassan Recipe of Lab-e-Shireen by Sabeen Hassan in Zaiqa With Bachat on Zaiqa TV Views:2955 | Rating:
Befado Befado is new dish. It is prepared with beef or chicken with grinded masalay & vegetables and served with bread or naan. Try this new recipe. Views:1290 | Rating:
Lal Maas by Zarnak Sidhwa Lal Maas is a Curry Dish. It is Rajasthan, India Cuisine. It is Hot & Rich in Garlic. It is prepared with Mutton. Views:2253 | Rating:
Shakshuka by Zarnak Sidhwa Shakshuka is an Arabic Egg Dish. It is Tunisian Origin. It is prepared with Eggs in Tomato Puree and served in Pan. Views:1958 | Rating:
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