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Lahori Chicken Karahi With Garlic Naan Recipes (Page 74)

9303 results found.
  • Chota Paya Chana by Chef Gulzar

    Chota Paya Chana is traditional South Asian Dish. It is common dish of Pakistan. It is usually eaten in breakfast and can also be eaten in dinner. It is served with Naan.
    Views: 3287 | Rating:
  • Chatpatta Kala Chana Keema

    Chatpatta Kala Chana Keema is spicy and tasty dish. It is prepared with mince, black chickpeas, green chilies, red chilies and tomatoes. Serve with naan.
    Views: 2425 | Rating:
  • White Makhni Handi by Shireen Anwer

    White Makhni Handi is Delicious & Tasty Dish. It is Popular Dish in Pakistan. People eat this dish, usually in Night. Butter & Cream gives extra flavor in this dish. It is served with Naan & Raita.
    Views: 12231 | Rating:
  • Peshawari Chapli Kabab by Zubaida Tariq

    Peshawari Chapli Kabab is Traditional Dish of Pakistan. It is common dish of Pashtun Cuisine. It is prepared with Beef Mince & Tomato in Center. It is prepared Flat and served with Raita & Naan.
    Views: 5302 | Rating:
  • Tahini Sauce

    Tahini Sauce is amazing sauce. It is prepared with sesame seeds and garlic. It is served with shawarma.
    Views: 3309 | Rating:
  • Masalay Daar Pasanday Recipe

    Masalay Daar Pasanday is spicy dish. Beef pasanday is used to prepare this dish. Serve with hot naan and raita.
    Views: 2817 | Rating:
  • White Mutton Stew

    White Mutton Stew is tasty dish. It is type of gravy. Mutton and yogurt are use to prepare this dish. Serve it with naan.
    Views: 3869 | Rating:
  • Yakhni Main Mash Ki Daal by Zubaida Tariq

    Yakhni Main Mash Ki Daal is new variety of daal recipe. Daal is cooked in stock. It is served with chapati or naan.
    Views: 3645 | Rating:
  • Mixed Vegetable Curry Recipe

    Mixed Vegetable Curry is delicious vegetable dish. Peas, potatoes, carrots, eggplant & cauliflower is cooked in vegetable and simmer with spices & water. Then garnished with coriander leaves and served in dish with naan, boiled rice, chapati or paratha.
    Views: 3792 | Rating:
  • Kachumber Salad Recipe

    Kachumber Salad is prepared with mix vegetables. Then tossed, drizzled with garlic, mint leaves & coriander leaves dressing and served chilled.
    Views: 4605 | Rating:
  • Lehsani Tulsi Ghost by Rida Aftab

    Lehsani Tulsi Ghost is amazing dish. The flavors of chilies, garlic & basil leaves is delicious and spicy. Try this little different recipe.
    Views: 2507 | Rating:
  • Thousand Island Sauce

    Thousand Island Sauce is salad dressing. It is prepared with mayonnaise, garlic, onion, cream & tomato paste.
    Views: 4669 | Rating:
  • Kharay Masalay Ki Mash Daal by Chef Gulzar

    Kharay Masalay Ki Mash Daal is prepared with Mash Daal, garnished with Ginger and Green Coriander and served with hot Naan.
    Views: 5776 | Rating:
  • Baked Seekh Kabab by Shireen Anwer

    Baked Seekh Kabab is Delicious Dish. It is Pakistani Dish. It is prepared with Mince. You can make this Dish at home on Eid-ul-Adha when guest comes at your home. It is served with Naan, Raita & Chutney.
    Views: 4184 | Rating:
  • Kofta Mash Ki Daal

    Kofta Mash Ki Daal is tasty dish. Then combination of kofta and mash ki daal is delicious. Koftay is prepared with mince, almonds & breads slices, blended and fried. Then cooked with mash daal and serve with naan.
    Views: 3237 | Rating:
  • Shimla Mirch Kabab by Rida Aftab

    Shimla Mirch Kabab is a Pakistani Lovers Dish, prepared with Beef, Onion & Egg and served with Naan, Vegetables, Raita, Sauce, Ketchup or Paratha. It can also be served as Bun Kabab or Paratha Roll.
    Views: 2229 | Rating:
  • Beef Roll Recipe

    Beef Roll is tasty dish. Beef is marinated with paste, spices and cooked with marination. Then filled in parathay with onion & chili garlic sauce and served with mint yogurt chutney.
    Views: 3144 | Rating:
  • Fish Fry And Khoobani Ka Meetha by Zubaida Tariq

    Fish Fry is prepared with Fish and Spices and Dipped in Egg and Gram Flour mixture and served with Naan and Tamarind Chuntey. Khoobani Ka Meetha is a Dessert, prepared with Dry Apricots, Cream and Milk and served Chilled.
    Views: 4190 | Rating:
  • Achari Mash Ki Daal

    Achari Mash Ki Daal is tasty dish. Combination of chana daal and mash daal is amazing. Serve with hot naan.
    Views: 5867 | Rating:
  • Fish Curry Recipe

    Fish Curry is delicious seafood dish. Fish is marinated with lemon juice, garlic paste & red chili powder mixture and fried. Then cooked with green chilies and gravy. Serve with rice.
    Views: 5744 | Rating:
  • Lebanese Garlic Sauce

    Tohem – the classic Lebanese sauce
    Views: 4296 | Rating:
  • Chana Daal Palak

    Chana Daal Palak is tasty dish. Then combination of chana daal and palak is amazing. Serve with rice or naan.
    Views: 3760 | Rating:
  • Keema Paratha Recipe

    Keema Paratha is tasty and spicy paratha. Mince is cooked with ginger garlic paste. Then simmered with spices, coriander leaves & green chilies and stuffed in roti. Then shallow fried and serve with raita.
    Views: 4955 | Rating:
  • Keema Bhari Shimla Mirch Recipe

    Keema Bhari Shimla Mirch is tasty dish. Mince is cooked with fried onion, tomatoes and spices. Then filled in capsicum and cooked with remaining mince. Serve with naan or chapati.
    Views: 3245 | Rating:
  • Fried Kaleji And Badami Kulfi by Zubaida Tariq

    Fried Kaleji is prepared with Mutton Liver and Green Vegetables and served with Plain Rice or Naan. Badami Kulfi is a Frozen Dessert, prepared with Milk, Khoya and Flour and served with Vermicelli.
    Views: 5159 | Rating: