Paneer Paratha, Hunzai Handi And Cake Rusk by Chef Tahir Chaudhry Paneer Paratha is prepared with Frozen Paratha, Cheese and Green Vegetables and served with Raita. Hunzai Handi is a Pakistani Main Course, prepared with Chicken, Yogurt and Cream and served with Raita, Salad and Naan. Cake Rusk is prepared with Flour, Butter and Eggs and served with Tea. Views:3786 | Rating:
Italian Tiramisu Recipe Italian Tiramisu is delightful dessert. Coffee liquid and cream & cheese mixture is spread on one sponge cake. Covered with second sponge cake and covered with coffee liquid and cream & cheese mixture. Garnished with chocolate and serve chilled. Views:3003 | Rating:
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