Banana Pudding by Chef Tahir Chaudhry Banana Pudding is yummy dessert. It is prepared with few ingredients and it is easy recipe to make. Views:2321 | Rating:
Dhaga Kabab by Chef Gulzar Dhaga Kabab is tasty BBQ dish. It is easy & simple recipe to make at home instead of eating from outside. Views:4410 | Rating:
Chinese Pulao by Chef Gulzar Chinese Pulao is easy & simple dish. It is delicious recipe. It is prepared with chicken & vegetables. Views:6546 | Rating:
Tamatar Ki Chutney by Chef Gulzar Tamatar Ki Chutney is classic & delicious dish. It can be served with roti or pakoray. Views:2167 | Rating:
Meat Ball Sub by Chef Gulzar Meat Ball Sub is a Sandwich prepared with Chicken, Eggs and White Pepper and served with Bun, Cheese and Sauce Views:2587 | Rating:
Ghuncha O Bahar by Chef Gulzar Ghuncha O Bahar is a Vegetable Dish, prepared with Cauliflower & Gram Flour and Almonds & Yogurt Gravy. Views:2249 | Rating:
Sabziyon Ky Kabab by Chef Gulzar Sabziyon Ky Kabab is a Side Dish, prepared with Potatoes, Vegetables and Bread and served hot with any Sauce or Ketchup. Views:2349 | Rating:
Badam Ka Halwa by Chef Gulzar Badam Ka Halwa is delicious & delightful dish. This flavor of almonds is rich. Must try this at home to surprise family & guests. Views:3137 | Rating:
Banh Mi Burger by Chef Gulzar Banh Mi Burger is prepared with Chicken, Prawn and Beef Pattie and stuffed in bun with Carrot, Sauce and Lettuce Leaves. Views:2270 | Rating:
Thandai by Chef Gulzar Thandai is a Cold Drink, prepared with Almonds & Spices and served with Mint Leaves. It is common drink in in Khyber Pakhtunkhwa, Pakistan. Views:1464 | Rating:
Chicken Yakhni by Chef Gulzar Chicken Yakhni is simply Stock Or Broth. It is used as Ingredient to cook food. This dish is given to Babies to make strong bones. Views:6173 | Rating:
Akhrot Ka Halwa by Chef Tahir Chaudhry Akhrot Ka Halwa is Healthy & Delicious Sweet Dish. It is perfect for your Eid trolley. It is easy recipe to make at home. Views:3066 | Rating:
Steam Roast by Chef Gulzar Steam Roast is a Main Course, prepared with Chicken, marinated with Spices and Orange color, Steamed and Baked and garnished with Vegetables. Views:9741 | Rating:
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