Hari Mirch Tikka Recipe Hari Mirch Tikka is delicious dish. Chicken tikka is marinated with yogurt, papaya paste, chaat masala and lemon juice. Then cooked with raw tomatoes, green chilies and butter. Serve with paratha or naan and raita. Views:3471 | Rating:
Seekh Kabab Recipe Seekh Kabab is tasty and very common kabab in Pakistan. Mince is chopped with spices and bread slices. Then mixed with green chilies, coriander leaves & egg and made seekh kabab. Then fry it or bbq it and serve with chutney and naan or paratha. You can prepare it with chicken or beef or mutton mince. Views:11842 | Rating:
Stuffed Kulcha And Dahi Malai Murgh by Zarnak Sidhwa Stuffed Kulcha is prepared with flour and yeast and stuffed with Potatoes and Green Chilies and it is served as Side Dish. Dahi Malai Murgh is a Main Course, prepared with Chicken and Cream, marinated with Yogurt and serve with Roti, Naan or Paratha. Views:2820 | Rating:
Dum Ky Kabab by Zubaida Tariq Dum Ky Kabab is prepared with Beef or Mutton, Yogurt and Green chilies and it is served with Chutney, Raita, Sauce or Paratha. Views:3453 | Rating:
Mix Vegetable Korma Mix Vegetable Korma is delicious dish. It is prepared with vegetables and chickpeas. Serve with puri, paratha or naan. Views:1950 | Rating:
Masala Chana Recipe Masala Chana is delicious side dish. It is prepared with tomatoes, chickpeas, spice and green chili. Serve with paratha or naan. Views:3767 | Rating:
Keri Ka Keema Recipe Keri Ka Keema is tasty dish. Beef mince is cooked with raw mangoes and green chilies. Serve with paratha or plain rice. Views:1593 | Rating:
Lachay Dar Parathay Recipe Lachay Dar Parathay is common paratha in Pakistan. Maida is kneaded with milk and fried in ghee on tawa. Serve with sooji ka halwa. Views:2812 | Rating:
Cheesy Keema Recipe Cheesy Keema is delicious dish. It is prepared with mince and tomatoes. Then fried and cooked. Then topped with coriander leaves & cheese and serve with naan or paratha. Views:2501 | Rating:
Angara Keema Recipe Angara Keema is tasty dish. Mince is mixed with spices and cooked in ghee. Then garnished with coriander leaves, green chilies & onion and serve with warqi paratha. Views:3028 | Rating:
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- Unique Larki: I tried Mash ki daal yest... #
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- ayeshaimran61: why can't i see any ... #
- ayeshaimran61: can't watch video ... #
- Noureen: Hi, Your secret tips f... #
- saman s: Hi I'm not able to v... #
- irfanamughal: I want to see video dhaga... #
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