Khajla Recipe Khajla is common dish in Pakistan in month of Ramadan. It is prepared with maida & uni puff and deep fried. You can make it at home. Views:2033 | Rating:
Gulgulay Gulgulay is mini donuts. It is similar to pakora. then batter is prepared with maida, eggs & yogurt and deep fried. It is an Indian dish. Views:2499 | Rating:
Pad Thai Pad Thai is delicious stir fried rice noodle dish. It is commonly served as street food in Thailand. You must try this recipe for change. Views:2000 | Rating:
Pehni Recipe Pehni is common dish in Pakistan in month of Ramadan. It is prepared with maida & uni puff and deep fried. You can make it at home. Views:3113 | Rating:
Churros Churros is delicious snack dish. Dough is prepared with maida & butter and deep fried. Topped with chocolate and icing sugar. Views:1832 | Rating:
Tamatar Ki Chutney Tamatar Ki Chutney is delicious and spicy chutney. It is prepared with tomatoes and green vegetables. Serve with kabab or parathay. Views:2496 | Rating:
Donuts by Chef Jalal Donuts is a Dessert Dish, prepared with Flour & Eggs, filled with Cream, deep fried in Oil and topped with Chocolate & Sprinkles. It is liked mostly by Children. Views:3730 | Rating:
Cauliflower 65 Recipe Cauliflower 65 is new dish. Cauliflower is boiled, dipped in maida batter and fried. Serve with sauce. Views:1892 | Rating:
Crispy Burger Recipe Crispy Burger is tasty burger. Kabab is prepared with chicken mince and stuffed with cheese & salad leaves in burgers buns. Serve with pizza fries. Views:3014 | Rating:
Chargha Recipe Chargha is prepared with whole chicken. Then marinated with yogurt, lemon juice & spices mixture and refrigerate it. Then deep fried in hot oil and serve with raita & paratha or naan. Views:6475 | Rating:
Roasted Cumin Potato Recipe Roasted Cumin Potato is wonderful side dish. It is prepared with only four ingredients. Baked and serve with beef steak or Turkish kabab. Views:1567 | Rating:
Jalebi Recipe Jalebi is delicious sweet dish. Batter is prepared with maida, soda, yellow color and water. Then fried in oil and dipped in sugar syrup. Serve hot or warm. Views:5229 | Rating:
Kachori Recipe Kachori is prepared with maida. Then knead and made small balls. Then stuffed with grinded masoor daal mixture and rolled. Then fried and served with aloo ki tarkari. Views:6492 | Rating:
Pooriyan by Chef Gulzar Pooriyan is deep fried dish. It is eaten in Breakfast or as Snack. It is prepared with Maida or Flour & Soda. It is served with Halwa, Aloo Chanay ki Tarkari or Bhaji. Views:2873 | Rating:
Pandaras Recipe Pandaras is amazing dish. Pan cake is prepared with maida. Then folded with mince mixture, dipped in eggs, coated with bread crumbs and fried. Serve with sauce and ketchup. Views:1858 | Rating:
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