Pasanda Biryani Recipe Pasanda Biryani tasty biryani. Beef pasanday is marinated with yogurt, fried onion and spices. Then cooked in oil and mixed with green chilies, mint leaves & coriander leaves. Then cooked with boiled rice and simmered. Served with raita and salad. Views:13547 | Rating:
Chana Pulao And Ice Cream Float by Zarnak Sidhwa Zarnak Sidhwa cooked Chana Pulao And Ice Cream Float that are with different taste. She made them in her Food Diaries show on Masala TV Views:1558 | Rating:
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