Badam Sandheko, Himalaya Maacha And Daal Bhaat Tarkari by Chef Gulzar Badam Sandheko is Nepali Cuisine prepared with peanuts and it is served as Side Dish. Himalaya Maacha is prepared with Fish and served as Main Course. Daal Bhaat Tarkari is prepared with Masoor Daal, Rice and Vegetables. Views:1952 | Rating:
Waldorf Salad, Grilled Chicken With Cheese Sauce And Choco Nana Drink by Faizan Rehmat Faizan Rehmat was chef in Lively Weekends today on Masala TV. He made Waldorf Salad, Grilled Chicken With Cheese Sauce And Choco Nana Drink that all are new recipes that you might not have taste in Pakistan. You can cooked it in your home by watching the video. Views:2032 | Rating:
Lamb & Green Olive Stew And Onion Rings With Fish & Chips by Chef Gulzar Lamb And Green Olive Stew is a Main Course, prepared with Mutton, Olive and Vegetables. Onion Rings With Fish & Chips is a Main Course, prepared with Fish, Onions and Potatoes, coated with Bread Crumbs, dipped in Eggs and served with Sauce. Views:2321 | Rating:
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