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Vegetable Cheese Tart Lebanese Kebab With Green Curry By Chef Asad Recipes (Page 151)

11371 results found.
  • Prawn Chow Mein Recipe

    Prawn Chow Mein is tasty dish. Prawns are stir fried in oil. Then cooked with mix vegetables and sauce mixture. Then tossed with bean sprouts, green onion & boiled egg noodles and served.
    Views: 3324 | Rating:
  • Palak Gosht Recipe

    Palak Gosht is delicious & tasty dish. Beef is cooked with green chilies. Then mixed with cooked spinach and lemon juice. Then topped with hot butter, garnished with coriander leaves and serve with hot naan.
    Views: 3630 | Rating:
  • Cottage Cheese Bhari Simla Mirch And Hari Mirch Aur Kali Mirch Ky Chawal by Zubaida Tariq

    Recipe of Cottage Cheese Bhari Simla Mirch And Hari Mirch Aur Kali Mirch Ky Chawal by Zubaida Tariq in Mirch Masala on Masala TV
    Views: 3405 | Rating:
  • Masala Bhindi Recipe

    Masala Bhindi is spicy dish. Bhindi is fried and kept aside. Then simmered with onion, tomato & spices masala, garlic slices, green chilies and coriander leaves. Then serve with parathay or naan or roti.
    Views: 15983 | Rating:
  • Foogath

    Foogath is vegetable dry side dish. It is Anglo-Indian recipe. It is prepared with cabbage & onion and served at lunch time.
    Views: 1304 | Rating:
  • Zafrani Mutton Karahi Recipe

    Zafrani Mutton Karahi is prepared with mutton, tomatoes, green chilies, yogurt and saffron. Then cooked together and simmered. Serve with raita and hot naan.
    Views: 5335 | Rating:
  • White Karahi Recipe

    White Karahi is delicious and other variety of karahi. It is prepared with chicken, cream and green chilies paste. Serve with naan and raita. You must try this recipe.
    Views: 8724 | Rating:
  • Handi Masala by Rida Aftab

    Handi Masala is another dish you can make in Eid. It is Spicy Dish. It is prepared with Beef, marinated with Green Chilies Paste and served with Yogurt Masala & Naan.
    Views: 1979 | Rating:
  • Chicken Pakora Recipe

    Chicken Pakora is tasty snack dish. It is prepared with chicken, bread slices, bread crumbs and green chilies. Deep fried and serve with ketchup.
    Views: 2048 | Rating:
  • Spicy Fried Rice Recipe

    Spicy Fried Rice is delicious dish. It is prepared with rice, vegetables, eggs and mushrooms. Topped with green onion and serve with kheeray ka raita.
    Views: 2002 | Rating:
  • Chinese Special Rice Recipe

    Chinese Special Rice is delicious dish. It is prepared with brown rice, chicken, prawns and green chilies. Cooked, garnished with cashew nut and served.
    Views: 4677 | Rating:
  • Anardana Chutney Recipe

    Anardana Chutney is spicy chutney. It is prepared with pomegranate seeds, green chilies, coriander leaves and mint leaves. Grinded and serve with chicken kabab.
    Views: 2049 | Rating:
  • Smoked Chili Chicken Recipe

    Smoked Chili Chicken is tasty and spicy dish. Chicken is fried with green chilies. Then cooked with yogurt, onion and tomatoes. Serve with naan.
    Views: 2475 | Rating:
  • Foil Mutton Chops

    Foil Mutton Chops is baked chops. It is marinated with green chilies paste & served with vegetables. It is commonly eaten on Eid-ul-Adha.
    Views: 4117 | Rating:
  • Anar Danay Ki Chutney

    Anar Danay Ki Chutney is spicy chutney. It is prepared with pomegranate seeds & green vegetables and blended. Serve with mirchon ky pakoray.
    Views: 2083 | Rating:
  • Chicken Naan Pockets

    Chicken Naan Pockets is delicious dish. It is similar to shawarma. Chicken and green chutney is stuffed in pita bread and served with dip.
    Views: 2356 | Rating:
  • Mint Tea Chocolate Truffles

    Mint Tea Chocolate Truffles is amazing dish. Cream & butter is heated and mixed with green tea leaves, dark chocolate and honey. Then coated with cocoa powder and served.
    Views: 1302 | Rating:
  • Chicken Kabab Recipe

    Chicken Kabab is tasty & delicious kabab. Chicken mince is blended with tomato, green chilies and coriander leaves. Made kabab, fried and serve with anardana chutney.
    Views: 2831 | Rating:
  • Nihari by Ayesha Abrar

    Nihari is South Asian Stew. It is Popular Dish of Pakistan. Nihari is usually eaten in Sehri in Holy Month of Ramadan. It is also eaten in Breakfast, Lunch & Dinner. It is served with Naan, Green Chilies, Coriander Leaves and Ginger.
    Views: 5924 | Rating:
  • Fish Karahi Recipe

    Fish Karahi is spicy & mouth-watering dish. Fish is fried and cooked with tomatoes, onion & spices masala. Then garnished with chopped ginger, green chilies & coriander leaves and served with raita & roti or naan.
    Views: 4070 | Rating:
  • Machli Hara Masala by Sheraz Deswali

    Machli Hara Masala is a Spicy & Tasty Pakistani Seafood Dish. It is prepared with Fish, Coriander Leaves & Green Chilies, garnished with Ginger and served with Salad & hot Naan or Paratha.
    Views: 1864 | Rating:
  • Bari Mirch Ki Biryani Recipe

    Bari Mirch Ki Biryani is spicy & tasty dish. Green chilies is stuffed with spices and fried. Then cooked with boiled rice, tomatoes & yogurt, garnished with brown onion and serve with raita.
    Views: 1603 | Rating:
  • Aloo Papri Chaat

    Aloo Papri Chaat is traditional street food in India, Pakistan and Bangladesh. Prepared with potatoes, tamarind pulp and green chilies. Topped with onion and mint leaves. It is easy recipe to make.
    Views: 3025 | Rating:
  • Dum Ka Keema by Zubaida Tariq

    Zubaida Tariq has made Dum Ka Keema with different method. It is easy dish to make. It is prepared with Mince & Yogurt, simmered on tawa, garnished with Mint Leaves, Green Chilies & Onions and served with Naan & Raita.
    Views: 5367 | Rating:
  • Methi Ki Chutney

    Methi Ki Chutney is new chutney. Prepared with methi, green chilies and mint leaves. Serve with parathay.
    Views: 1820 | Rating: