Kung Pao Chicken Recipe Kung Pao Chicken is spicy and tasty Chinese dish. Chicken is marinated with ginger, garlic paste, egg, soya sauce & corn flour and deep fried. Then stir fried with vegetables & nuts and cooked with sauces, chicken stock & corn flour paste. Serve hot with rice. Views:4042 | Rating:
Paneer Paratha, Hunzai Handi And Cake Rusk by Chef Tahir Chaudhry Paneer Paratha is prepared with Frozen Paratha, Cheese and Green Vegetables and served with Raita. Hunzai Handi is a Pakistani Main Course, prepared with Chicken, Yogurt and Cream and served with Raita, Salad and Naan. Cake Rusk is prepared with Flour, Butter and Eggs and served with Tea. Views:3917 | Rating:
Curry Pakora Recipe Curry Pakora is tasty dish. Curry is prepared with gram flour, yogurt & spices, mixed and sieved. Then cooked in oil with green chilies and boiled. Pakora is prepared with gram flour & vegetables, mixed and deep fried in oil. Then add in hot curry Views:10075 | Rating:
Brookies Brookies is amazing cookie. Batter is prepared with butter, flour & dark chocolate mixture. Filled half in greased pie tin, topped with cookie disk and baked. Cookie is also prepared with butter, flour & dark chocolate. Served with ice cream. Views:1922 | Rating:
Sweet and Sour Fish Recipe Sweet and Sour Fish is tasty dish. Fish pieces is mixed with soya sauce & all-purpose flour and deep fried. Then sauce is prepared with tomato ketchup, spices, chicken stock, corn flour mixture, mix vegetables & pineapple and cooked. Then poured on fried dish and served with boiled rice. Views:3503 | Rating:
Roghni Naan Recipe Roghni Naan is prepared with maida, yogurt and yeast. Mixed together and made balls. Then rolled like roti, sprinkled with sesame seeds and baked. Then brushed with butter and served with main course or BBQ dishes. Views:6642 | Rating:
Chicken Corn Soup Recipe Chicken Corn Soup is yummy soup. Chicken is cooked with salt, white pepper powder, chicken cube flour & cream of corn in chicken stock. Then mixed with dissolved corn flour and stirred continuously. Then cooked with beaten eggs and served with chili sauce and soya sauce. Views:3410 | Rating:
Baisan Ki Naan Khatai by Shireen Anwer Baisan Ki Naan Khatai is shortbread biscuits popular in India & Pakistan. It is easy recipe to make at home. It is baked in oven. Views:7991 | Rating:
Chicken Soup Recipe Chicken Soup is yummy soup. Chicken is boiled & shredded into small pieces. Then stock is boiled and mixed with chicken cube flour, white pepper & shredded chicken. Then mixed with dissolved flour, sliced boiled eggs and sesame oil. Served hot with soya sauce and chili sauce. Views:3513 | Rating:
Garlic Naan by Farzana And Zubia Garlic Naan is easy & simple dish to make at home. Try this recipe at home when guest comes at your home. It can be served with many main course dishes. Views:2762 | Rating:
Chicken Naan Pockets Chicken Naan Pockets is delicious dish. It is similar to shawarma. Chicken and green chutney is stuffed in pita bread and served with dip. Views:2453 | Rating:
Chilli Fish Recipe Chilli Fish is spicy seafood dish. Fish cubes is dipped in maida, corn flour & soya sauce batter and fried. Sauce is prepared with chopped green chili, soya sauce, chili sauce, tomato sauce & corn flour, mixed and boiled. Then poured over fried fish, garnished with spring onion and served. Views:3823 | Rating:
Shahi Badami Korma Recipe Shahi Badami Korma is delicious dish. It is prepared with chicken, yogurt & almonds. Cooked and serve with roghni naan or plain naan. You can prepare it with mutton or beef. Views:3479 | Rating:
Qeema Naan by Rida Aftab Recipe of Qeema(Keema) Naan by Cooking Expert Rida Aftab.A Delicious Pakistani Food Served Commonly. Views:13170 | Rating:
Paratha Naan by Rida Aftab Rida Aftab has made Paratha Naan with Her Own Style. It is prepared with Mince, stuffed in Dough and Baked. Views:2616 | Rating:
Garlic Naan Recipe Garlic Naan is prepared with maida, yeast, salt and sugar. Kneaded together and left until double in size. Then made small balls, rolled and garlic & coriander leaves are applied. Then baked in oven, brushed with butter and baked more. Serve with main course or BBQ dish. Views:5702 | Rating:
Zafrani Kheer, Meethay Samosay, Dum Ka Keema And Tikkiya by Shireen Anwer Zafrani Kheer is prepared with Milk, Rice and Saffron and served with Puri. Meethay Samosay is prepared with Flour, filled with Coconut, Semolina and Nuts and served with Ketchup. Dum Ka Keema is prepared with Mince, Raw Papaya and garnished with Green Coriander, Green Chilies and Onion Rings. Tikkiya is a Side Dish, prepared with Flour, Semolina and Milk. Views:6503 | Rating:
Kashmiri Naan And Gushtaba by Rida Aftab Rida Aftab cooked Kashmiri Naan And Gushtaba that is much tasty to eat. She made them in her Tarka show on Masala TV Views:3395 | Rating:
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