Grilled Beef Patties
Oct 24, 2009
Views: 4292
Ingredients:
- 1 1/4 lb ground beef
- 1 egg
- 2 tbsp finely chopped onion
- 2 tbsp finely chopped green pepper
- 1 tbsp soy sauce
- 1 tbsp tomato ketchup
- 1 tbsp cornstarch
Basting Mixture:
- 1/2 cup ketchup,
- 1/4 cup water and
- 1 tbsp lemon juice
- 1 tbsp brown sugar,
- 1 tbsp hot sauce
- 1 tbsp hot pepper sauce
Method:
- Mix all Basting Mixture ingredients, stir well to blend. Set aside.
- In a large mixing bowl, combine ground meat, egg and onion. Add green pepper, soy sauce, and ketchup. Mix half and half and cornstarch. Add to meat mixture, mixing to blend well.
- Form portions of meat to even, rather thick meat patties. Place patties on preheated barbecue grill. Broil 3 to 4 inches from source of heat, basting with sauce and turning patties over from time to time for even browning. Grill 12-15 minutes total.
- Serve with remaining Basting Mixture.
A different kind of Patties