Mexican cheese dip

Ingredients:

• Hamburger 1 lb
• Onion -- chopped 1
• Green pepper -- chopped 1
• Stick margarine 1/2
• Chopped green chilies
• Chopped tomatoes
• Velvetta cheese

Method:

1. Cook hamburger, onion and green pepper until hamburger is done. Drain well.
2. Add green chilies, tomatoes, cheese and 1/2 stick margarine.
3. Cook until all the cheese is melted. Serve with tortilla chips.