Chew Bread

Ingredients:

• 1 stick of butter or margarine, softened
• 1 box of light brown sugar
• 3 eggs
• 2 cups of self -rising flour, sifted
• 1 teaspoon vanilla essence
• 6 ounces of chocolate chips
• 1 cup of chopped pecans

Method:

1. In a bowl, cream the margarine or butter and sugar together with an electric beater. Add the eggs and beat well.
2. Add the flour a little at a time and the vanilla essence.
3. Beat well and stir in the chocolate chips and pecans.
4. Pour the batter into a well greased 9” X 13” pan and bake for 40 to 50 minutes at 300 degrees.
5. Serve hot.