No Cook Banana Ice Cream

Ingredients:

• 2 cups of milk
• 1 can of sweetened condensed milk
• 1 cup of heavy cream
• 1 teaspoon of vanilla extract
• 2 very ripe bananas
• 2 teaspoons of fresh lemon juice

Method:

1. In a bowl, mix together milk, condensed milk, cream and vanilla extract well.
2. Chill until cold.
3. Transfer this batter into an ice cream maker or freezer.
4. In a blender mix together the bananas and lime juice and add the same in the ice cream maker 2 minutes before the ice cream is done.
5. Put ice cream to a freezer, cover and freeze for 3 hours.
6. Serve cold