Easy Cheesy Potato Casserole
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Oct 31, 2009
Views: 3935
Ingredients:
- 1 pound cheese, cubed
- 2 cups mayonnaise
- 2 pound package brown potatoes, thawed
- 1 white onion, chopped
- 3 ounce real bacon bits
Method:
- Preheat oven to 350F.
- Stir in mayonnaise, potatoes and onions. Spread in a baking dish and top with bacon bits.
- Bake in preheated oven for 1 hour, or until bubbly.