BBQ Onion Burger

Ingredients:

• 1.25 pounds ground beef
• 2 Tablespoons bottled Barbeque Sauce
• ¼ large onion, finely chopped (about ½ cup)
• ¾ teaspoon salt
• ¼ teaspoon black pepper
• 4 slices cheese, if desired

Method:

1. Place ground beef in a mixing bowl. Add the remaining ingredients and mix well with hands or using a spoon.
2. Divide the meat mixture into 4 equal portions. Loosely shape each portion into a 1” patty.
3. Try not to press or pack the meat too tightly. Grill one by one on both sides for 3-5 minutes each.
4. Then place sliced cheese on top, if desired, and allow to melt.
5. Serve on buns.