Cheesy Meatloaf

Nov 02, 2009
Rating: 1 Star2 Star3 Star4 Star5 Star (3 Votes)
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Ingredients:

  • 1 pound ground beef
  • 1 pound ground pork
  • 1.25 ounce envelope dry onion soup mix
  • 2 eggs, beaten
  • 1−1/2 cups dry bread crumbs
  • ground black pepper to taste
  • 3/4 cup water
  • 2 cups shredded mozzarella cheese

Method:

  1. Preheat oven to 350F. In a large bowl combine the beef, pork, soup mix, eggs, bread crumbs, pepper and water.
  2. Stir in 1/2 cup of the cheese. Mix well and spread half of mixture into a loaf pan. Spread remaining 1 1/2 cups cheese over meat loaf mixture.
  3. Top with remaining half of meat loaf mixture. Bake in preheated oven for 60 minutes.

Incredible meatloaf served with loads of cheese, and Italian bread crumbs.

Comments (1)
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  • 1 pound ground pork, YOU MUST BE KIDDING.....RIGHT

    By: desi chef on Nov 26, 2012