Cheese Bread

Ingredients:

• 1/4 cup butter, softened
• 1 pound loaf of bread, halved lengthwise
• 4 ounces cheese, shredded
• 1 teaspoon dried oregano
• 1/4 to 1/2 teaspoon garlic salt

Method:

1. Smear butter over cut sides of bread.
2. Then place on an ungreased baking sheet.
3. In a bowl, combine the cheese, oregano and garlic salt; and sprinkle over bread.
4. Bake at 350° for 12-15 minutes
5. Serve warm.