Rocky road bars

Ingredients:

• 20 oz. milk chocolate bars
• 1 cup chocolate chips
• 3 cups tiny marshmallows
• 3/4  cup chopped walnuts

Method:

1. Melt the candy bars and chocolate chips in double boiler, over hot water.
2. Stir until smooth and glossy. 
3. Pour over the marshmallows and nuts mixed in a large bowl and mix thoroughly, until all are coated. 
4. Press well into a well buttered pan. 
5. When cool, cut and serve.