Chicken Ala King And Chocolate Ice Cream by Sara Riaz

Ingredients for Chicken Ala King:

• Chicken Boneless 1/2 kg
• Capsicum 1
• Cream 1/2 cup
• Butter 3 tbsp
• Flour 3 tbsp
• Milk 1 cup
• Salt to taste
• Black pepper 1 tsp
• Noddles 1 packet

Method:

1. Boil chicken.
2. Now separate chicken into pieces.
3. Heat butter and fry flour.
4. Then add milk, salt, black pepper, chicken yakhni and chicken.
5. Add capsicum stripes and mix it.
6. Boil noodles.
7. Add sauce on top and serve it.

Ingredients for Chocolate Ice Cream:

• Milk 1/2 kg
• Cocoa Powder 2 tbsp
• Corn Flour 1 tbsp
• Egg Yolk 2
• Sugar 1/2 cup
• Gelatine 1 tsp
• Cream 1 packet
• Egg White 2
• Caster Sugar 4 tbsp

Method:

1. Dissolve gelatin into 1/4 cup water.
2. Add corn flour, cocoa powder, egg yolk & sugar in milk and make custard.
3. Now add gelatin. When cool, mix cream.
4. Beat egg white. Now add caster sugar.
5. Fold in chocolate mixture and freeze it in air tight box.
6. When freeze, do scopes.
7. Add chocolate sauce and serve it.