Mushroom Salad
Nov 07, 2009
Views: 2885
Ingredients:
- 2 cups pickled mushrooms
- 3 ounces sour cream
- black pepper
- onion ¬ chopped
Method:
- Cut pickled mushrooms, and add chopped onion and mix with
- sour cream in a pot.
- Flavor with pepper.
- Serve cold.
A salad for mashroom lovers