Laziz Kheer And Puri by Sara Riaz

Ingredients for Laziz Kheer:

• Milk 2 liter
• Rice 125 gram
• Sugar 2 cup
• Cardamom powder 1 tsp
• Almond 2 tbsp
• Pistachio 2 tbsp
• Powder milk 1/2 cup

Ingredients for Puri:

• Flour 1/2 kg
• Ghee 3/4 cup
• Salt 1/2 tsp
• White cumin 1 tsp

Method:

1. Add ghee in flour and mix with hands.
2. Then add salt and white cumin and knead soft flour with lukewarm water.
3. Then cover with wet cloth and leave for 30 minutes.
4. Now make small small portions, roll it and deep fry it until golden and crispy.
5. Serve puri with kheer.