Rice Crispies Treats

Ingredients:

• 1/4 Cup Butter Or Margarine
• 4 Cups Miniature Marshmallows
• 6 Cups Rice Crispies Cereal
• 1/4 Cup Chocolate Chips or any favored flavor

Method:

1. Melt the 1/4 cup butter or margarine in the 3 quart saucepan on low-medium heat. Once the butter is melted add the 4 cups of miniature marshmallows, let them melt completely while stirring frequently not to let the marshmallows burn.
2. Once all marshmallows are melted add in all 6 cups of rice Crispies cereal and chocolate chips and mix vigorously until well coated.
3. Flip the finished rice crispies into a greased baking pan.
4. Flatten, cut when cooled.
5. Serve