Avocado Soup
Nov 11, 2009
Views: 3824
Ingredients:
- 1/2 avocado
- 1 1/2 pounds cucumbers,
- 1 cup yogurt
- 3 tbsp chopped fresh chives
- 1 tbsp fresh lime juice
- 1 tbsp salt, or to taste
- 1/2 tbsp jalapeno Chile
- 1 cup small ice cubes
Method:
- Peel and hollow avocado.
- Blend all ingredients in a blender until very smooth.
Delicious soup for all seasons.