Bagel Sandwiches, Cheese Chicken Ball And Melon Custerd Cups by Chef Gulzar

• Chicken breast 300 gram
• Eggs 4
• Tomatoes 2-3
• Cucumber 2-3
• Mayonnaise 1/2 cup
• Mustard paste 1 tsp
• Garlic paste 1 tsp
• Black pepper 1 tsp
• BBQ masala 2 tbsp
• Oil for fry
• Salt to taste

Method:

1. For Bagel: Add flour, yeast, sugar, salt, baking powder, butter and egg and knead with lukewarm water and leave for 3 to 4 hours on warm place.
2. Now take out, fold it with hands, make big big portions, make hole in center and leave for few minutes.
3. Then take out, sprinkle sesame seeds and poppy seeds, bake in preheated oven on 200 degrees C, take out and cut from center.
4. For Filling: Cut chicken into thin thin slices.
5. Now in one bowl, add black pepper, bbq masala, garlic paste, salt and oil, mix it and grill on grill pan.
6. Beat eggs with 1 pinch salt and make thin thin omelette.
7. Cut cucumber and tomatoes into slices.
8. For Sauce: Mix salt, mayonnaise, black pepper, mustard paste in one mixing bowl. Sauce is ready.
9. For Sandwich: Cut bagel from center.
10. Now put sauce in lower part.
11. Then keep omelette sand tomato slice.
12. Now keep chicken piece.
13. Then keep cucumber and salad leave and keep upper part on top and serve in serving plate.

• Chicken mince 1/2 kg
• Mozzarella cheese 300 gram
• Eggs 2-3
• Bread crumbs 2 cup
• Red chilli flakes 2 tbsp
• Cumin seeds 1 tsp
• All spice powder 1/2 tsp
• Black pepper 1 tsp
• Green chillies 4-5
• Green coriander 1 bunch
• Oil as required
• Salt to taste

For Garnish:

Ingredients for Melon Custard Cups: