Aloo Ki Tarkari, Daal Kachori And Moong Ki Daal Ka Halwa by Chef Gulzar

Ingredients for Aloo Ki Tarkari:

• Boiled potatoes 1/2 kg
• Crushed red chilli 1 tbsp
• Chopped onion 1
• Garlic paste 2 tbsp
• All spice powder 1 tsp
• Onion seeds 1/2 tsp
• Tamarind paste 1/2 cup
• Cumin seeds 1 tbsp
• Green coriander 3-4 tbsp
• Oil 4 tbsp
• Salt to taste
  

Ingredients for Daal Kachori:

For Dough:

• Flour 2 cup
• Clarified butter 2 tbsp
• Oil for fry
• Salt to taste

For Filling:

• Gram lentil 1 cup
• Cumin seeds 1 tbsp
• Red chillies 5-6
• Salt to taste
  

Ingredients for Moong Ki Daal Ka Halwa:

• Yellow lentil 1/2 kg
• Milk 1 kg
• Sugar 1/2 kg
• Khoya 250 gram
• Almonds 1 cup
• Pistachio 1 cup
• Coconut 1 cup
• Cardamom seeds 10-12
• Clarified butter 1-1/2 cup