Cheese & Egg Pulao, Easy Company Cake And Teekha Murgh by Rida Aftab

Ingredients for Cheese & Egg Pulao:

• 1/2 kg rice
• 200 grams cottage cheese
• 4 boiled eggs
• 4 potatoes
• 6 green chillies
• 1 tsp black pepper
• 1 tsp cumin
• 1 tsp salt
• 2 bay leaves
• 2 tsp ginger garlic
• 100 gram raisins
• 1 onion
• 2 stock cubes
• 1/2 cup oil
  

Ingredients for Easy Company Cake:

• 100 gram butter
• 1 cup flour
• 1 tsp baking powder
• 1 cup sugar
• 2 eggs
• 1 pinch salt
• 1/2 tsp almond essence
• 1/2 cup milk

For Topping:

• 200 gram chocolate
• 1 tbsp icing sugar
• 2 tbsp desiccated coconut
• 2 tbsp almonds
  

Ingredients for Teekha Murgh:

• 1/2 kg chicken
• 4 whole red chillies
• 1 tsp fenugreek seeds
• 1 tsp cumin
• 2 tsp whole black pepper
• 1 tsp all spice powder
• 250 gram tomatoes
• 1 tsp salt
• 1 tbsp ginger garlic paste
• 2 lemon juice
• 1/2 bunch coriander leaves
• 1/2 tsp turmeric
• 1/2 cup oil
• 1 cup ground onion