Mango Cream Chaat, Mango Stick And Mint Mango by Sara Riaz

Ingredients for Mango Cream Chaat:

• Mango 1 kg
• Cream 2 packet
• Honey 2 tbsp
• Caster sugar 2 tbsp
• Salt 1/4 tsp

Method:

1. Peel mangoes and cut into pieces.
2. Add all ingredients in cream, add mango and fold it.
3. Mango cream chaat is ready.

Ingredients for Mango Stick:

• Mango 1 kg
• Milk 1/2 kg
• Mango milkshake powder 4 tbsp
• Plastic disposable glass 1 dozen
• Ice cream sticks 1 dozen

Method:

1. Mix mango milkshake powder in milk.
2. Now add blended mango, put in glass and keep in refrigerator.
3. When half freezed, put sticks and keep in freezer.
4. Mango stick is ready.
   

Ingredients for Mint Mango:

• Mango 1/2 kg
• Yogurt 1 cup
• Honey 2 tbsp
• Lemon juice 1
• Ice 1 cup
• Mint 20-25 leaves

Method:

• Blend mango, yogurt, honey, lemon juice, ice and mint leaves in blender and serve it.