Mughlai Cauliflower, Spinach Chicken And Cornflakes Chocolate Cookies by Zarnak Sidhwa

Ingredients for Mughlai Cauliflower:

• 2 small sized cauliflower (whole)
• 6 cups water
• 1 tsp of turmeric
• 1 tsp garam masala
• 1 tsp red chilli powder
• 2 green chillies
• 1 tbsp ginger
• 1 tsp cumin seeds
• 2 tsp coriander seeds
• 1 inch piece cinnamon
• 4 green cardamoms
• 2 tbsp cashew nuts
• 2 large onion finely sliced
• 4 tbsp milk
• 1 cup tomato puree
• 1 cup water

Ingredients for Spinach Chicken:

• 1 kg chicken pieces
• 3 large bunches spinach
• 3 tbsp oil
• 5 pepper corns
• 4 pods cardamom
• 2 large onions chopped very fine
• 2 tbsp garlic paste
• 1 tbsp ginger paste
• 1 tsp coriander powder
• 1 tsp cumin powder
• 1 tbsp garam masala powder
• 2 medium tomatoes chopped fine
• Salt to taste
• Butter as required

Ingredients for Cornflakes Chocolate Cookies:

• 1 cup butter
• 3/4 cup caster sugar
• 1 egg beaten
• 2-1/4 cups flour
• 1 tsp baking powder
• 2-1/4 cups corn flakes