White Chicken Korma And Falsa Souffle by Naheed Ansari

Ingredients for White Chicken Korma:

• Chicken 12 pieces
• Onion 250 gram
• Whole mix spices as required
• Coconut powder 1 tbsp
• Almonds 15
• Coriander powder as required
• Yogurt 1-1/2 cup
• Milk 1/2 cup
• Cardamom powder 1/2 tsp
• Ghee 1 cup
• Ginger garlic 1 tbsp
• Chopped green chillies 10-12
• White pepper 1/2 tsp

Ingredients for Falsa Souffle:

• Milk 1-1/2 liter
• Custard 1 tbsp
• Eggs 3
• Icing sugar 2 tbsp
• Gelatin 2 tbsp
• Falsa juice 1 cup
• Cream 2 cup

Ingredients for Sheermal/Naan:

• Flour 1-1/2 kg
• Ghee 4 tbsp
• Salt to taste
• Icing sugar 50 gram
• Eggs 1
• Yogurt 4 tbsp