Baklava And Basbousa by Saadat Siddiqui

Ingredients for Baklava:

• Manda Sheets 1 packet
• Walnuts 1/2 kg
• Butter 250 gram
• Bread crumbs 2 cup
• Sugar 2 cup
• Water 2 cup
• Lemon juice 2 tbsp
• Rose water 4 tbsp
• Honey 4 tbsp

Ingredients for Basbousa:

• Semolina 1/2 kg
• Butter 1/2 kg
• Eggs 9
• Desiccated coconut 400 gram
• Yogurt 600 gram
• Sugar 400 gram
• Pistachio 100 gram

For Sugar Syrup:

• Sugar 1 kg
• Water 1/2 kg
• Glucose 100 gram
• Lemon juice 1
• Screw pine 100 gram