Cheese Cigars, Grilled Chicken With Garlic Rosemary Sauce And Chicken Black Pepper Handi by Chef Raheel

Ingredients for Cheese Cigar:

• Bread 3 slices
• Chopped garlic 4 tsp
• Oregano herbs 1 pinch
• Cheddar cheese 1250 gm
• Egg 1
• Parsley chopped 2 tsp
• Bread for crumbs 6 slices
• Salt as required
• Black pepper as required
• Oil as required

Ingredients for Grilled Chicken With Garlic Rosemary Sauce:

• Half boneless chicken 300 grams
• Mustard paste 50 grams
• Wooster sauce 2 tsp
• Salt as required
• Pepper as required
• Oil 1 tsp
• Tomato 1
• Capsicum 1/2
• Broccoli 1
• Carrot 1/2
• Parsley 20 gram
• Oil 2 tsp
• Garlic chopped 20 grams
• Fresh cream 100 grams
• Rosemary sauce 2 pinch
• Salt as required
• Pepper as required

Ingredients for Chicken Black Pepper Handi:

• Boneless chicken 250 grams
• Onion chopped 50 grams
• Tomato fine slice 120 grams
• Garlic ginger paste 2 tsp
• Cumin 1 tsp
• Coconut powder 1 tsp
• Salt as required
• Red chilli powder 1 tsp
• Poppy seeds 1 pinch
• Sesame seeds 1/2 tsp
• Fresh cream 50 grams
• Butter 30 gm
• Black pepper 1 tsp
• Oil 1 tsp