Turkish Fish Kabab And Seekh Kabab Spaghetti by Chef Mehboob

Ingredients for Turkish Fish Kabab:

• Fish meat 375 gm
• Salt to taste
• Black pepper 1/2 tsp
• Coriander 5 tbsp
• Oil 5 tbsp
• Cumin seeds 1 tsp
• Bread 2 slices
• Lemon juice 3 tbsp
• Garlic 1 tbsp
• Onion 1
• Cheddar cheese 250 gm
• Flour 3 tbsp
  

Ingredients for Seekh Kabab Spaghetti:

• Beef mince 1/2 kg
• Masala 1 packet
• Onion 1
• Garlic 1 tbsp
• Ginger 1 tbsp
• Oil 1/4 cup
• Salt 1 tbsp
• Spaghetti 1 packet
• Green chilli 6
• Coriander 1/2 bunch
• Coconut 3 tbsp