Bara Kabab And Seviyan Ka Zarda by Chef Mehboob

Ingredients for Bara Kabab:

• Mutton chops 1 kg
• Crushed garlic 1 tbsp
• Crushed ginger 1 tbsp
• Crushed red chilli 1 tsp
• Cumin 1 tbsp
• Yogurt 1/2 cup
• Red chilli powder 2 tbsp
• Kachri powder 2 tbsp
• Green chillies 6
• Sesame 4 tbsp
• Flour 1 cup
• Onion water 1/2 cup
• Turmeric 1/2 tsp
• Salt 1-1/2 tsp
• Oil for fry
• Eggs 3
  

Ingredients for Seviyan Ka Zarda:

• Seviyan 1 packet
• Zarda color 1/2 tsp
• Milk 1 liter
• Khoya 350 gm
• Ghee 1 cup
• Sugar 1 cup
• Silver paper 3
• Almonds 5 tbsp
• Pistachio 5 tbsp
• Raisins 5 tbsp
• Saffron 1/2 tsp
• Condensed milk as required