Khichra, Mutton Jalfrezi And Vermicelli Custard With Fruits by Zubaida Tariq

Ingredients for Khichra:

• Mutton 1 kg
• Wheat 1 cup
• Gram lentil 1/2 cup
• Yellow lentil 1/2 cup
• White lentil 1/2 cup
• Rice 1/2 cup
• Soda bi carbonate 1/2 tsp
• Onion 2
• Ginger garlic paste 1 tbsp
• Turmeric 1 tsp
• All spice powder 1 tsp
• Red chilli powder 1 tbsp
• Salt to taste
• Yogurt 1/2 cup
• Oil 1 cup

To Serve:

• Cumin seeds 2 tbsp
• All spice powder 1 tbsp
• Green chillies 6-8
• Green coriander 1 bunch
• Mint leaves 1 bunch
• Chopped ginger 2 tbsp
• Lemons 2
• Chopped onion 4
• Oil 4 tbsp
  

Ingredients for Mutton Jalfrezi:

• Mutton 1/2 kg
• Raw onion paste 2
• Ginger garlic paste 1 tbsp
• Red chilli powder 1 tbsp
• Cumin powder 1 tsp
• Tomato ketchup 1/2 cup
• Chilli garlic sauce 1/2 cup
• Salt to taste
• Black pepper 1 tsp
• Chopped ginger 1 tbsp
• Green chillies 4
• Soya sauce 2 tbsp
• White vinegar 2 tbsp
• Oil 1 cup
  

Ingredients for Vermicelli Custard With Fruits:

• Vermicelli 1 cup
• Fresh milk 1 liter
• Sugar 1 cup
• Vanilla custard 3-4 tbsp
• Fruit cocktail 1 big tin
• Walnuts 1/2 cup
• Chopped almonds 10