Badami Kheer Lachedar And Special Chapli Kabab by Chef Samina

Ingredients for Badami Kheer Lachedar:

• Milk 2-1/4 liter
• Almond paste 6 tbsp
• Rabri 1/2 kg
• Small cardamom 6-8
• Silver paper for garnish
• Boiled rice 1 cup
• Sugar 1 cup
• Almonds 3/4 cup
• Kewra essence few drops
  

Ingredients for Special Chapli Kabab:

• Beef mince 500 gm
• Tomato 2
• Green chilli 6-8
• Beef pulp 1 cup
• Crushed coriander 1-1/2 tbsp
• Red chilli 1 tbsp
• Oil for frying
• Onion 2
• Coriander 1 bunch
• Eggs 4
• Corn flour 3/4 cup
• Cumin 1 tbsp
• Pomegranate seeds 2 tbsp